Chestnut recipes

For many of us, chestnuts are the smell of winter. But there's far more to these seasonal favourites than roasting them over a fire. Add them to stuffing for extra texture, make them the star of hearty dishes such as our vegetable & chestnut lasagne, or bring their sweet, nutty flavour to bakes like our chocolate & hazelnut cake. Proof that chestnuts deserve a place in your kitchen long after the festive markets have packed up.