Flat leaf parsley recipes
A fresh, crisp flavour enhancer to salads, sauces, dressings, flat leaf parsley is one of the most versatile soft herbs. Add, finely chopped, to butter and breadcrumbs for a herby topping on pieces of fish.
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Tomato & olive bread salad with anchovies
Warm little gem salad with ranch dressing
Zaatar lamb smash burgers
Shawarma salmon skewers with tahini yogurt
Asparagus with green harissa & tahini
Not-Swedish meatballs in a soy, honey & mustard glaze
Grilled salad onion gremolata with baked cod & new potatoes
Hake with cheat’s romesco sauce
Porchetta-style pork with smashed potatoes & gremolata
Smoked mackerel salad
The best salmon en croûte
Falafel with quick pickled cabbage & tahini dip
Baked eggs & beans alla puttanesca
Italian-style pot roast brisket with pappardelle & gremolata
Hake with wild garlic mayo
Braised Puy lentils & red cabbage
The best chicken schnitzel
Chickpea & mushroom pasta
Brussels sprouts falafels
Chicken & leek piccata
Vermont baked beans
Chicken paprika
Polenta with garlicky mushrooms & leeks
Haddock Scotch quail eggs
The best leftover turkey & ham pie
Jewelled grain salad with spiced cabbage
Turkey shawarma with quick-pickled sprouts
Maple beetroot & goat’s cheese wreath
Apricot, sausage, sage & almond stuffing
Pear, Gorgonzola & red chicory salad
Polenta with black garlic & scallops
Zesty lemon & artichoke pasta
Pot-roast topside of beef with chimichurri
Beetroot croustades
Chestnut & cranberry stuffing
Brussels sprouts with red onion, pancetta & pine nuts
Stuffed squash with raclette
Daube de boeuf
Pan-fried cod with chorizo & butterbean stew
Root veg, tahini & miso puff tart
Chicken, bacon & Wensleydale gratin
Freekeh with green beans, peppers & pistachios
The best fish pie
Speedy roasted pepper pasta with crunchy chorizo crumbs
Tomahawk steak with Café de Paris-style butter
Chicken, courgettes, broad beans & Pernod with herb sauce
Pici with clams & fennel soffritto
Herb laminated pasta
Warm bulgur, veggie sausage & harissa roasted carrot salad
Smoky courgette dip with pine nut, chilli and mint salsa
Lemon & caper turkey piccata with courgette and lentils
Beetroot, red cabbage, lentil & parsley salad
Sticky pomegranate chicken
Caramelised onion crostini
