Vegetarian recipes

Browse tempting recipes for every type of vegetarian diet. You can easily shop all our recipes too - find what you like and simply click to add to your trolley.

Strawberry streusel muffins
Cheese & mushroom burrito
Guacamole & tortilla chips
Spicy, smoky chilli salsa
Coffee-toffee cookie sandwiches
Peach & ginger granola bars
Spiced apple & pecan cake
Quick tomato, coconut & coriander dal
Roasted carrot, harissa & chickpea soup
Beetroot, hazelnut & butter bean salad
Traditional challah
Fig & cardamom loaf cake
Fig & basil pasta salad
Vanilla figs with yogurt & oaty crunch
Charred beans with chilli & garlic
Blackberry spuma
Blackberry & pistachio tart
Confit garlic spread
Baby courgette & halloumi salad
Speedy gochujang noodles
Pistachio chocolate cupcakes
Creamy spinach & leek soup
Fried rice with golden tofu
Poached peaches with vanilla cream & raspberry sorbet
Greek tomato & onion flatbread (ladenia)
Toasted feta & pecan grain salad with cherries, green beans and herbs
Traybake black bean & avocado tostadas
Baked Camembert with garlic & tarragon
Blueberry, chia & mascarpone cake
Brown sugar pavlova with mango & pineapple
Seared peach, halloumi & broccoli salad
Sesame crusted tofu steak with lime & sweet chilli
No-chop corn, bean & mixed pepper salad
5 out of 5 stars(1)
Slow-cooked courgettes with mint & dukkah
5 out of 5 stars(1)
Muhammara with feta & flatbreads
Caponata-style tart
Peach, brioche & mascarpone pots
Colourful tofu slaw
Whipped goat’s cheese & peach tartines
Watermelon, cucumber & goat’s cheese summer salad
Plum & ginger ‘soft serve’ ice cream
Redcurrant tiramisu
Strawberry sorbet
Watermelon, tofu & rice noodle salad
5 out of 5 stars(2)
Cinnamon French toast with banana, caramel & pecan gelato
Passion fruit & ginger nut tartlets
Clotted cream rice pudding with blueberry compote
5 out of 5 stars(1)
Nectarine, salted honey & sesame pavlova
Upside-down apricot, pistachio & olive oil cake
5 out of 5 stars(2)
Olive aglio e olio
Confit tomatoes
5 out of 5 stars(2)
Green olive & lemon salsa
Smashed marinated olives
Sticky chocolate fig cake

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Strawberry streusel muffins

Cheese & mushroom burrito

Guacamole & tortilla chips

Spicy, smoky chilli salsa

Coffee-toffee cookie sandwiches

Peach & ginger granola bars

Spiced apple & pecan cake

Quick tomato, coconut & coriander dal

Roasted carrot, harissa & chickpea soup

Beetroot, hazelnut & butter bean salad

Traditional challah

Fig & cardamom loaf cake

Fig & basil pasta salad

Vanilla figs with yogurt & oaty crunch

Charred beans with chilli & garlic

Blackberry spuma

Blackberry & pistachio tart

Confit garlic spread

Baby courgette & halloumi salad

Speedy gochujang noodles

Pistachio chocolate cupcakes

Creamy spinach & leek soup

Fried rice with golden tofu

Poached peaches with vanilla cream & raspberry sorbet

Greek tomato & onion flatbread (ladenia)

Toasted feta & pecan grain salad with cherries, green beans and herbs

Traybake black bean & avocado tostadas

Baked Camembert with garlic & tarragon

Blueberry, chia & mascarpone cake

Brown sugar pavlova with mango & pineapple

Seared peach, halloumi & broccoli salad

Sesame crusted tofu steak with lime & sweet chilli

No-chop corn, bean & mixed pepper salad

Slow-cooked courgettes with mint & dukkah

Muhammara with feta & flatbreads

Caponata-style tart

Peach, brioche & mascarpone pots

Colourful tofu slaw

Whipped goat’s cheese & peach tartines

Watermelon, cucumber & goat’s cheese summer salad

Plum & ginger ‘soft serve’ ice cream

Redcurrant tiramisu

Strawberry sorbet

Watermelon, tofu & rice noodle salad

Cinnamon French toast with banana, caramel & pecan gelato

Passion fruit & ginger nut tartlets

Clotted cream rice pudding with blueberry compote

Nectarine, salted honey & sesame pavlova

Upside-down apricot, pistachio & olive oil cake

Olive aglio e olio

Confit tomatoes

Green olive & lemon salsa

Smashed marinated olives

Sticky chocolate fig cake