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EASTER CHEESECAKE RECIPES

Our collection of top-rated cheesecake recipes includes
baked and no-bake versions, and a chocolate Easter cheesecake
for a show-stopping finale.

 

Baked cheesecake recipes

BAKED CHEESECAKES

Velvety, firm and baked in the oven – baked cheesecakes were made popular by New Yorkers and usually contain eggs which help them set.  A cheesecake done well combines a smooth, creamy, slightly tangy topping with a crunchy biscuit base.

 

Baked chocolate cheesecake

Baked blackberry & lemon curd cheesecake

Brûléed cheesecake

New York lime cheesecake

Toffee apple cheesecake

Baked rhubarb & ginger cheesecake

Baileys New York cheesecake

Nadiya Hussain's Back-to-Front Baked cheesecake

No bake cheesecake

NO-BAKE CHEESECAKES

Light and airy, with an almost mousse-like texture, unbaked cheesecakes do not contain eggs.
Set in the fridge, they often rely on gelatine to help them set. 

 

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No-bake chocolate wafter cheesecake

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Strawberry & white chocolate cheesecake

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Blackberry & lemon cheesecake

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Vanilla & strawberry gin cheesecake

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No-bake Baileys cheesecake

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Martha Collinson's tropical cheesecake

Zesty lime cheesecake

Zesty lime cheesecake

Add an easter twist to your cheesecake

ADD AN EASTER TWIST

Decorating cakes and puddings
with mini eggs
or even pieces of Easter eggs
will add seasonal fun to your bakes
and make use
of any leftover chocolate