JULY IN SEASON RECIPES

Embrace lazy outdoor eating with July's In Season recipes from Waitrose FOOD magazine.

Indian coriander chutney
5 out of 5 stars(1)
Cherry chocolate tart
5 out of 5 stars(1)
Cherry, pistachio and feta fattoush
Watermelon & tomato salad with coriander dressing
5 out of 5 stars(1)
Coriander chicken curry
3.5 out of 5 stars(3)
Raspberry & Turkish delight semifreddo
Crispy rice, duck & raspberry salad
1 out of 5 stars(2)
Nectarine & orange blossom traybake
5 out of 5 stars(3)
Broad bean, green pepper & artichoke rice
Lamb meatballs in a creamy broad bean & dill sauce
3 out of 5 stars(11)
Peach & ginger cheesecake
3.5 out of 5 stars(9)
Summery aubergine & tomato pasta bake
4 out of 5 stars(12)
Melon, chicken & sesame noodle salad
3.5 out of 5 stars(3)
Quick-pickled dill cucumbers
4.5 out of 5 stars(5)
Cherry & star anise ripple ice cream
5 out of 5 stars(6)
Cherry & quinoa 'tabbouleh' with goat's cheese
4.5 out of 5 stars(8)
Peperonata with capers & feta
4.5 out of 5 stars(4)
Chilled Romano pepper soup
5 out of 5 stars(7)
Indian-style street-food cucumber
4.5 out of 5 stars(4)
Nectarine, frangipane & cardamom tart
1.5 out of 5 stars(3)
Mackerel with cherry and soy glaze
Raspberry ripple cheesecake
5 out of 5 stars(1)
Nectarine, ricotta & pesto tarts
2 out of 5 stars(3)
Spicy nectarine & herb noodle salad
Baked aubergines with preserved lemons, mint & yogurt
4 out of 5 stars(1)
New potatoes with chorizo & broad beans
5 out of 5 stars(4)
Grilled aubergine & romesco sandwiches
4 out of 5 stars(1)
Melon, tomato & bacon panzanella
5 out of 5 stars(2)
Fried romano peppers & chickpeas with eggs & aioli
Nectarines in rosé jelly
5 out of 5 stars(1)
Cherry & ricotta cake
3.5 out of 5 stars(19)
Cucumber, crab & potato salad
5 out of 5 stars(3)
Nectarine, fennel & burrata salad
5 out of 5 stars(8)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Indian coriander chutney

Cherry chocolate tart

Cherry, pistachio and feta fattoush

Watermelon & tomato salad with coriander dressing

Coriander chicken curry

Raspberry & Turkish delight semifreddo

Crispy rice, duck & raspberry salad

Nectarine & orange blossom traybake

Broad bean, green pepper & artichoke rice

Lamb meatballs in a creamy broad bean & dill sauce

Peach & ginger cheesecake

Summery aubergine & tomato pasta bake

Melon, chicken & sesame noodle salad

Quick-pickled dill cucumbers

Cherry & star anise ripple ice cream

Cherry & quinoa 'tabbouleh' with goat's cheese

Peperonata with capers & feta

Chilled Romano pepper soup

Indian-style street-food cucumber

Nectarine, frangipane & cardamom tart

Mackerel with cherry and soy glaze

Raspberry ripple cheesecake

Nectarine, ricotta & pesto tarts

Spicy nectarine & herb noodle salad

Baked aubergines with preserved lemons, mint & yogurt

New potatoes with chorizo & broad beans

Grilled aubergine & romesco sandwiches

Melon, tomato & bacon panzanella

Fried romano peppers & chickpeas with eggs & aioli

Nectarines in rosé jelly

Cherry & ricotta cake

Cucumber, crab & potato salad

Nectarine, fennel & burrata salad