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Mushroom recipes
Add rich umami flavour to vegan and vegetarian recipes. They’re delicious whizzed into mushroom soup or stirred into risottos and pasta dishes – or try a creamy mushroom sauce alongside chicken or steak.
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Celeriac, leek and mushroom pie
Mushroom & chestnut samosas with tahini dip
Creamy mushroom soup with garlic toasts
Braised ginger pak choi & mushrooms
Bacon & mushroom tartlets
Mushroom & butternut dhal with poached eggs
Slow cooked shin of beef with porcini mushrooms
Duck & sweet chilli stir fry
Mushroom spaghetti bolognese
Mushroom, shallot & chestnut parcels
Classic chicken and mushroom pie
Creamy pork with garlic mushrooms
Venison sausage & mushroom casserole
Traditional steak & mushroom pie
Mushroom, leek, Camembert & gnocchi tray bake
Cauliflower, carrot & mushroom curry
Chicken & mushroom risotto
Organic chicken, leek & mushroom puff pie
Mushroom & chestnut Wellington
Mushroom strudel
Ox cheek & mushroom pies
Leek, mushroom and Gruyere pie
Mushroom, squash and blue cheese risotto
Chestnut & porcini mushroom stuffing
Veal escalopes with porcini mushrooms
Mushroom, cavolo and blue cheese toasties
Steak and Mushroom Pie