Skip to main content

We use cookies to provide you with a better service on our websites. You are free to manage this via your browser setting at any time. To learn more about how we use the cookies, please see our cookies policy

  • Explore:
  • Groceries
  • Entertaining
  • Cellar
  • Florist
  • Garden
  • Pet
  • Gifts
  • My Account
    Close
    • My Account
    • My Orders
    • My Favourites
    • My Lists
    Sign out
  • Help
  • myWaitrose
  • Find a Branch
Waitrose
Check service availability in your area:

Loading
Trolley

Total: £0
0 items

Close

Groceries Entertaining Cellar Florist Garden Pet Gifts

Multi-search

Offers

Favourites

Inspiration

Recipes

Recipes

  • Aubergine parmigiana pizza
  • Avocado ‘mayo’ 
  • Avocado, feta & chorizo muffins
  • Apple and blackberry loaf with clotted cream icing
  • Almond and brown rice horchata
  • Aubergine, red pepper & pesto pasta bake
  • Apple, ginger & honey cake
  • Autumn salad
  • Apple, berry & granola crumble
  • Apple jelly
  • Amy Corbin and Patrick Williams' mosbolletjies with bacon butter
  • Avocado, chocolate & coconut mousses
  • Apple, fennel & hazelnut salad with Gouda
  • Asian kalette stir-fry
  • Andrew Wong's Yunnan lemongrass sea bass with garlic and soy noodles
  • Avocado-cucumber salad
  • Avocado, tahini and green pea smash
  • Artichoke, spinach and stilton tart
  • Ants climbing trees with minced pork
  • Aubergine, rice noodles and peanut dressing
  • Angellica Bell's chicken quesadillas
  • Angellica Bell's Monster crispy treats
  • Angellica Bell's Pizza! Pizza! Pizza!
  • After five with chocolate shavings
  • Autumn veg risotto
  • Aubergine and Tomato Curry
  • Aubergine lasagne
  • Asparagus and Goat's Cheese Tart
  • Asparagus and Lemon Fettuccine
  • Asian prawn and noodle salad with coriander and amaranth
  • Apple and yogurt muesli
  • Asian sticky ribs
  • Aubergine and mint spaghetti
  • Apple, pear and sultana pie
  • Asian-style glazed coley
  • Autumn halloumi salad
  • Apple and berry crumble
  • Artichoke and chicory gratin
  • Apple and blackberry cobbler
  • Autumn Vegetable Mash
  • Avocado, salmon and brown rice salad
  • American-style steak sandwiches
  • Artichoke, lemon and parmesan pasta
  • Asparagus, pasta & pea salad
  • Asparagus, pea & broad bean risotto
  • Asparagus, herb and pecorino salad with lemon-infused olive oil
  • Asian salmon salad
  • Apple Faux-ito
  • Amaretti Christmas pudding
  • Aubergines filled with pisto and manchego
  • Asian roast beef with sesame vegetables
  • Aubergine salad with feta & mint dressing
  • Aubergine fritters with lemon and coriander yoghurt
  • Asparagus, pine nut & pesto pasta
  • All in one breakfast bap
  • Anjum Anand's Paneer & pepper karahi
  • Anjum Anand's Spicy lamb, tomato & coconut curry
  • Anjum Anand's Chicken korma
  • Apple and elderflower fizz mocktail
  • Apple and walnut cakes
  • Apricot & pecan stuffing balls
  • Aubergine, chickpea & red pepper curry
  • Aubergine and sweet pepper ragù with pappardelle
  • Avocado and artichoke salad with crunchy croutons
  • Asparagus and curd cheese toasts
  • All-day breakfast roll
  • Asparagus and Jersey Royal gratin
  • Lemon and Elderflower Roulade
  • Angela Hartnett’s Roast chicken with two summer salads
  • Angela Hartnett’s Jersey Royal salad with sea bream
  • Avocado Baked Eggs
  • Asparagus with parsley butter
  • Asparagus pasta with lemon, chilli and basil
  • Asparagus, tarragon and egg pie
  • Asparagus pho
  • Apricot & plum brioche
  • Aubergine skewers with pomegranate & walnut salad
  • Asparagus with aioli
  • Angela Hartnett's Chicken Milanese
  • American-style roast beef (barbecued brisket)
  • Aubergine & potato gratin
  • Apple and cinnamon crumble cake
  • Apple pancakes with blackberry butter
  • Autumn fig salad
  • Apple, celery and cheese puffs
  • Apple, butternut and chick pea curry
  • Artichokes with anchovy butter
  • Anjum Anand's Easy chicken pilaf
  • Anjum Anand's Beef rendang
  • Anjum Anand's Quick and easy naan with creamy mint chutney
  • Autumn chelsea buns
  • Apple soufflés
  • Apple, pear and brown sugar crumble
  • Anjum Anand's Goan coconut rice
  • Apple & cinnamon pie
  • Atul Kochhar's Pappu dosakai (pumpkin with lentils)
  • Apple and fudge muffins
  • Anna Hansen's Braised rainbow chard with beetroot salsa
  • Anna Hansen's Marinated leg of lamb with tahini lemon cream
  • Apple tarte tatin
  • Apricots with mascarpone and pistachios
  • Asian-style seafood salad
  • Aloo gosht
  • Asian-style salmon with soba noodles and greens
  • Asian turnip salad
  • Anissa Helou’s nammurah (semolina cake)
  • Aubergine coconut dhal
  • Apple pie with almond & apricot
  • Asparagus with double eggs and parmesan crumbs
  • Apricot & yoghurt loaf cake
  • Almond milk pancakes
  • Asparagus with almond and mint sauce
  • Apple & yogurt farro
  • Avocado & homemade labneh on griddled bread
  • Asparagus, pea & bean salad with prosciutto
  • Asparagus tempura
  • Angel food cake with vanilla-poached berries
  • Anna Jones' elderflower-dressed broad beans and leaves with burrata
  • Anna Jones' sticky roasted tomato, rosemary and asparagus tart with tomato dressing
  • Anna Jones' new potatoes with lemon cashew aioli and pickled red onions
  • Anna Jones' strawberry and nectarine polenta and pistachio cake with whipped coconut yogurt
  • Amelie’s mozzarella meatballs
  • Asparagus & potato filo tart
  • Asparagus & Parma ham salad with poached egg
  • Avocado & pepper quesadillas
  • Avocado & lime sourdough smash
  • Asian prawn & noodle salad
  • Apricot & hazelnut pavlova
  • Anjum Anand’s Barbecued chicken tikka sandwich
  • Aubergine Parmigiana
  • Anjum Anand’s Tangy herb chutney
  • Anjum Anand’s Tandoori salmon
  • Anjum Anand’s Chick pea burgers with purple coleslaw
  • Anjum Anand’s Three-seed potato salad
  • Aubergine, salsa verde and ricotta
  • Asparagus risotto with fried basil
  • Antipasto & chilli risotto
  • Apple & pear strudel
  • Autumn berry bircher muesli
  • Antipasto platter
  • Apple & blackcurrant steamed sponges
  • Aberdeen Angus burgers with beetroot relish & Camembert
  • Apple and honey tart
  • Apple, pear and blackberry crumble
  • Asian steak lettuce wraps
  • Asian prawn broth
  • Apple & blackberry crumble muffins with fondant drizzle
  • Amaretto Fizz
  • Anise-spiced roast goose
  • Apple & blueberry cobbler
  • Almond & date hot chocolate
  • Almond pancakes with apple and ginger compote
  • Apple and almond porridge
  • Almond drink
  • Apple & sausagemeat hash
  • Avocado & smoked salmon boats
  • Aubergine & lemongrass curry
  • Avocado tostados with harissa dressing
  • Asparagus tart
  • Atul Kochhar's fragrant lamb chops
  • Griddled turkey and avocado salad
  • Waitrose 1 Antipasto platter
  • Atul Kochhar’s Tandoori-style paneer & broccoli
  • Atul Kochhar's Tandoori-style sea bass
  • Albacore tuna salad
  • Amaretti french toast, peaches and mascarpone
  • Apricot bellini
  • Apricot and cardamom crumble cake
  • Asian beef salad with chilli-lime dressing
  • Apple, fennel and blue cheese salad
  • Apple and blackberry pie
  • Apple & blackberry cobbler
  • Ajo blanco with figs and mint
  • Apple & walnut blondies
  • Apple & blackberry crumble slice
  • Martha's apple fritters with honey & sesame
  • Apple & Cheddar pie
  • Apple & cinnamon pancakes
  • Asian carrot, noodle and peanut salad
  • Anchovy and burnt onion eggs
  • Anna Barnett's roast chicken, sage wild rice & pickled red cabbage
  • After five
  • Alpine eggs
  • Avocado houmous & dukkah flatbreads
  • Amaranth porridge with banana, dates & cocoa nibs
  • Asian steak & peanut stir-fry
  • Apricot & cinnamon breakfast muffins
  • Aubergine, carrot & herb pasta
  • Almond butter and cherry compote on sourdough
  • Avocado & lime tart
  • Avocado and sweet potato nachos
  • Test
  • Artichoke, cheese & potato pie
  • Asparagus, rocket & new potato tart
  • Asparagus spears with wholegrain mustard hollandaise
  • Asparagus and artichoke risotto
  • Amelia Freer’s Fish goujons with tartare sauce
  • Avocado toasts
  • Asian duck salad with rice noodles
  • Amelia Freer’s Aubergine & chickpea curry
  • Asparagus tart with tomato salad
  • Almond baked golden nectarines
  • Aubergine caponata with cannellini beans
  • Anchovy toasts with peppers & sherry
  • Dhruv Baker's aubergine with goats’ cheese & honey
  • American-style meatloaf with sweet and sour glaze
  • Amelia Freer’s dairy-free cottage pie
  • Artichoke, lemon & chicken bake
  • Apple and rosemary loaf
  • Alexandra Dudley's hot & spicy prawn skewers courgette salad
  • Anna Jones's tomato spoon salad with Turkish bread
  • Alison Oakervee's roast beef & vegetables with Yorkshire puds
  • Alan Titchmarsh’s chicken, mango & avocado salad
  • Anjum Anand’s melting cheese & coriander jaffle
  • Apple & blackberry crumble slice
  • American-style meatloaf with sweet & sour glaze
  • Apple, pear and cranberry strudel
  • Autumn rolls with salmon, beetroot and avocado by Uyen Luu
  • Almond figgy tarts
  • Autumn chicken Caesar
  • Asian-spiced hot & sour pork belly & plum buns
  • Aimee Twigger's marmalade glazed gammon
  • Aimee Twigger's nut roast
  • Aimee Twigger's tree trunk cake
  • Avant-Garde Vegan's ultimate Christmas roast 'wreath'
  • Diana Henry's apple, maple & bourbon ice cream
  • Artichoke & olive rösti
  • Aubergine & halloumi wraps
  • Anchovy, lemon and caper risotto with cherry tomatoes and prawns
  • Andong-style braised chicken
  • Aubergine cannelloni
  • Asian tuna salad
  • Aubergine stew with butter bean purée
  • Avocado and crab tostadas
  • Avocado and BLT salad with roast new potatoes
  • Avocado, pine nut and basil pesto
  • Apple strudel
  • Aubergine, feta & chickpea salad
  • Aromatic poached guinea fowl
  • Aubergine and peanut butter curry
  • Asparagus, lemon & pecorino pasta
  • Asparagus with almond and mint sauce
  • Almond scones with strawberry compote
  • Almond scones with strawberry compote
  • Asparagus, goats’ cheese and cherry tomato tart
  • Asparagus salad with quails’ eggs and gruyère crisps
  • Asparagus, shiitake mushrooms, crab and kimizu
  • Asparagus & goat’s cheese risotto with Ibérico ham crisps
  • Avocado, crispy bacon & egg salad with Tabasco dressing
  • Diana Henry's asparagus with crab, crème fraîche & salmon caviar
  • Asparagus & Taleggio pizzette
  • Asparagus & barley risotto
  • Asparagus, Swiss chard, pea and taleggio tart
  • Asparagus with romesco sauce
  • Apple Cooler
  • Aperol spritz
  • Apricot pavlova
  • Anchovy & tomato panzanella
  • Apple & cabbage slaw with cumin-roasted chickpeas & avocado
  • Apple, cucumber and black pudding salad
  • Almond and blueberry sponge pudding
  • Almond romesco with chargrilled vegetables
  • Home
  • Recipes
  • a
  • Test

Waitrose

Customer Care

  • Help & Support This link opens in a new window.
  • Customer information notices
  • Delivery information This link opens in a new window.
  • Site map
  • Branch Finder
  • Refunds

Useful Information

  • Privacy notice This link opens in a new window.
  • Website Cookies
  • Terms and conditions
  • Accessibility

Our Shops & Services

  • Cellar This link opens in a new window.
  • Florist This link opens in a new window.
  • Gifts This link opens in a new window.
  • Garden This link opens in a new window.
  • Pet This link opens in a new window.
  • John Lewis & Partners This link opens in a new window.
  • Partnership Card This link opens in a new window.
  • Foreign Currency This link opens in a new window.
  • Gift cards
  • Cookery School This link opens in a new window.
  • Rapid delivery This link opens in a new window.

About Us

  • About Waitrose & Partners
  • Business to Business This link opens in a new window.
  • Corporate gifts & hampers
  • Sustainability This link opens in a new window.
  • Media centre This link opens in a new window.
  • JLP Jobs This link opens in a new window.
  • The Waitrose & Partners farm, Leckford Estate This link opens in a new window.
  • Download the Modern Slavery Statement This link opens in a new window.
  • Affiliates programme
Visit Medicines and Healthcare products Regulatory Agency

Follow us on

  • Facebook
  • Twitter
  • Pinterest
  • YouTube
  • Instagram

Visit our mobile site

Copyright © 2019 Waitrose