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Martha Collison
After reaching the quarter-finals of The Great British Bake Off in 2014 at the age of 17, Martha Collison because a regular columnist in Waitrose Weekend, our free weekly newspaper.
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The best calamari
The best sausage rolls
The best pittas
The best summer pudding
The best tomato tart
The best lamb koftas
The best meringues
The best green goddess salad
The best blueberry muffins
The best rocky road
The best baklava
The best seafood chowder
The best eggs Benedict
The best pot roast beef
The best chicken Kyiv
The best seeded soda bread
The best chocolate fondant
The best bread & butter pudding
The best chilli con carne
The best shakshuka
The best minestrone soup
The best baked salmon
Christmas cheeseboard
The best cauliflower cheese
The best macarons
The best beef Wellington
The best apple tarte Tatin
The best coffee & walnut cake
Bonfire cake
Cinnamon rolls
Pumpkin spiced latte cake
The best granary loaf
The best butternut squash lasagne
The best apple cake
The best aubergine parmigiana
The best tuna pasta bake
The best roast chicken
The best panna cotta
The best sweetcorn fritters
The best raspberry tart
Quiche Lorraine
The best homemade lemonade
The best summer fruit jelly
The best chicken marinade
Potato salad
The best BLT sandwich
The best tabbouleh
The best houmous
Sticky toffee flapjacks
Pork, chicken & apricot pie
Sticky pulled pork
The best rice pudding
The best barbecue ribs
The best Victoria sponge
