Vegetarian recipes

Browse tempting recipes for every type of vegetarian diet. You can easily shop all our recipes too - find what you like and simply click to add to your trolley.

Baked sweet potatoes with feta, black beans & coriander
4.5 out of 5 stars(8)
Aromatic green pilaf
4.5 out of 5 stars(2)
Tiramichoux
5 out of 5 stars(2)
Chocolate crémeux cornflake tart
5 out of 5 stars(6)
Elderflower & lemon lamingtons
5 out of 5 stars(1)
Rose & chocolate marble cookies
5 out of 5 stars(4)
Hibiscus & yuzu layer cake
4.5 out of 5 stars(10)
Rhubarb & custard tart
5 out of 5 stars(4)
Coconut & passion fruit roulade
4 out of 5 stars(5)
Zingy pineapple tarte tatin
3.5 out of 5 stars(4)
Fried eggs with charred broccoli & tahini
Spring greens baked eggs
5 out of 5 stars(1)
Potatoes dauphinoise
4.5 out of 5 stars(9)
Tomato & ginger rasam
5 out of 5 stars(1)
South Indian pineapple chutney
4 out of 5 stars(2)
Charred purple-sprouting broccoli with crispy chilli oats
Chilli paneer
3.5 out of 5 stars(2)
Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil
4 out of 5 stars(5)
Vegan meatballs with wheatberries & beetroot apple salad
Braised Puy lentils & red cabbage
4 out of 5 stars(2)
Hot cross brownies
3.5 out of 5 stars(7)
Chocolate mini egg cake
Kimchi noodles
5 out of 5 stars(2)
Chickpea & mushroom pasta
5 out of 5 stars(6)
The best sticky toffee pudding
5 out of 5 stars(7)
Marsala, citrus & olive oil cake
5 out of 5 stars(5)
Cavolo nero with chilli, garlic & walnuts
5 out of 5 stars(2)
Roast squash & beetroot warm salad with crispy halloumi
5 out of 5 stars(4)
Lemon harissa, sweet potato & apricot stew
3 out of 5 stars(2)
Turmeric latte cookies
5 out of 5 stars(3)
Chai-spiced rice pudding
Thunder & lightning cake
4.5 out of 5 stars(8)
Heart-shaped breakfast oat bar
5 out of 5 stars(1)
Three-ingredient chocolate puddings
4.5 out of 5 stars(3)
The best pancakes
3.5 out of 5 stars(6)
Cucumber & seaweed salad with sesame mustard dressing
Roasted cauliflower with sweet miso dengaku sauce
5 out of 5 stars(2)
Brussels sprouts falafels
5 out of 5 stars(2)
Beany salad onion parathas
5 out of 5 stars(1)
Beetroot dal
5 out of 5 stars(2)
Creamy aubergine pasta with lemon & kale
4 out of 5 stars(6)
Khichdi
5 out of 5 stars(1)
Blush orange upside-down cake with Grand Marnier caramel
3.5 out of 5 stars(4)
Creamy miso & wasabi leeks
Roasted tomato & squash soup
4 out of 5 stars(4)
Greens, leeks & eggs
5 out of 5 stars(2)
Beetroot fiorelli with sage butter
5 out of 5 stars(3)
Grapefruit & honey pavlovas
5 out of 5 stars(3)
Plant-based chick'n & squash tagine
4 out of 5 stars(7)
Fluffy pancakes with rhubarb compote
3 out of 5 stars(2)
Pistachio, sour cherry & orange blossom scone wheel
3.5 out of 5 stars(3)
Gochujang-glazed tofu
4.5 out of 5 stars(7)
Teriyaki tofu with crispy eggs & Tenderstem
Mexican-inspired hot chocolate self-saucing pudding
5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Baked sweet potatoes with feta, black beans & coriander

Aromatic green pilaf

Tiramichoux

Chocolate crémeux cornflake tart

Elderflower & lemon lamingtons

Rose & chocolate marble cookies

Hibiscus & yuzu layer cake

Rhubarb & custard tart

Coconut & passion fruit roulade

Zingy pineapple tarte tatin

Fried eggs with charred broccoli & tahini

Spring greens baked eggs

Potatoes dauphinoise

Tomato & ginger rasam

South Indian pineapple chutney

Charred purple-sprouting broccoli with crispy chilli oats

Chilli paneer

Carrot & lentil soup with zaatar, toasted flatbreads and chilli oil

Vegan meatballs with wheatberries & beetroot apple salad

Braised Puy lentils & red cabbage

Hot cross brownies

Chocolate mini egg cake

Kimchi noodles

Chickpea & mushroom pasta

The best sticky toffee pudding

Marsala, citrus & olive oil cake

Cavolo nero with chilli, garlic & walnuts

Roast squash & beetroot warm salad with crispy halloumi

Lemon harissa, sweet potato & apricot stew

Turmeric latte cookies

Chai-spiced rice pudding

Thunder & lightning cake

Heart-shaped breakfast oat bar

Three-ingredient chocolate puddings

The best pancakes

Cucumber & seaweed salad with sesame mustard dressing

Roasted cauliflower with sweet miso dengaku sauce

Brussels sprouts falafels

Beany salad onion parathas

Beetroot dal

Creamy aubergine pasta with lemon & kale

Khichdi

Blush orange upside-down cake with Grand Marnier caramel

Creamy miso & wasabi leeks

Roasted tomato & squash soup

Greens, leeks & eggs

Beetroot fiorelli with sage butter

Grapefruit & honey pavlovas

Plant-based chick'n & squash tagine

Fluffy pancakes with rhubarb compote

Pistachio, sour cherry & orange blossom scone wheel

Gochujang-glazed tofu

Teriyaki tofu with crispy eggs & Tenderstem

Mexican-inspired hot chocolate self-saucing pudding