Guest recipes

Browse recipes from our guest contributors and celebrity cooks and chefs. Discover Ottolenghi's joyful creations, Martha Collison's inspiring bakes and flavourful dishes by Chetna Makan.

The best sticky toffee pudding
5 out of 5 stars(7)
Roast parsnip & grape salad with hazelnuts, chicory and parmesan dressing
Marsala, citrus & olive oil cake
5 out of 5 stars(5)
Cavolo nero with chilli, garlic & walnuts
5 out of 5 stars(2)
Aubergine & pumpkin parmigiana
5 out of 5 stars(4)
Creamy leeks with Shropshire Blue & tarragon on toast
3.5 out of 5 stars(3)
The best beef Bourguignon
5 out of 5 stars(9)
Chive-cream cheese & smoked salmon bagels
Heart-shaped breakfast oat bar
5 out of 5 stars(1)
Three-ingredient chocolate puddings
4.5 out of 5 stars(3)
The best pancakes
3.5 out of 5 stars(6)
Blood orange mimosa
5 out of 5 stars(1)
Tuscan-style cannellini bean & vegetable soup
5 out of 5 stars(3)
Brussels sprouts falafels
5 out of 5 stars(2)
Beany salad onion parathas
5 out of 5 stars(1)
Beetroot dal
5 out of 5 stars(2)
Carbonara
5 out of 5 stars(4)
Khichdi
5 out of 5 stars(1)
The best marmalade steamed pudding
5 out of 5 stars(1)
Mixed peel & polenta shortbread
5 out of 5 stars(3)
Open apple tart
Chicken paprika
5 out of 5 stars(3)
Somogy beans
5 out of 5 stars(2)
The best... veggie cottage pie
5 out of 5 stars(11)
Sausages with Stilton colcannon
4.5 out of 5 stars(5)
Brussels sprout Caesar salad
4 out of 5 stars(5)
The best granola
4 out of 5 stars(7)
Creamy chana dal
3 out of 5 stars(3)
Chicken fried rice
4.5 out of 5 stars(8)
The best fig chutney
Paneer jalfrezi
Citrus fruit compote with rosemary, ginger & honey
5 out of 5 stars(1)
Ham, leek & mustard tart
5 out of 5 stars(2)
Sweet potato & pea curry
5 out of 5 stars(3)
Smoked haddock & Cheddar on toast
Parsnip, cauliflower & halloumi fritters with spiced spinach
5 out of 5 stars(1)
Mushroom stroganoff
5 out of 5 stars(10)
Leek, potato & Stilton galette
5 out of 5 stars(4)
Roast squash with eggs, garlic yogurt & dukkah
5 out of 5 stars(2)
Vegan nachos with spiced lentils
5 out of 5 stars(2)
Veggie sausage, root vegetable & ale stew
5 out of 5 stars(5)
Twenty-minute vegan macaroni cheese
5 out of 5 stars(1)
Harissa aubergine with freekeh, black rice & chickpeas
4.5 out of 5 stars(2)
Mulled cranberry & orange jellies
Estonian-inspired haddock & mushroom gratin with dill & paprika
The best leftover turkey & ham pie
5 out of 5 stars(2)
Beetroot, apple & red cabbage salad with caraway
Spicy beef buns & garlic butter
Aloo gobi cutlets
The best mulled wine
The best sweet grazing board
5 out of 5 stars(1)
Sausage & sweet potato traybake with honey mustard dressing
5 out of 5 stars(1)
Bean, tomato & celery shakshuka
5 out of 5 stars(4)
Chicken schnitzel with same-pan potatoes
1 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

The best sticky toffee pudding

Roast parsnip & grape salad with hazelnuts, chicory and parmesan dressing

Marsala, citrus & olive oil cake

Cavolo nero with chilli, garlic & walnuts

Aubergine & pumpkin parmigiana

Creamy leeks with Shropshire Blue & tarragon on toast

The best beef Bourguignon

Chive-cream cheese & smoked salmon bagels

Heart-shaped breakfast oat bar

Three-ingredient chocolate puddings

The best pancakes

Blood orange mimosa

Tuscan-style cannellini bean & vegetable soup

Brussels sprouts falafels

Beany salad onion parathas

Beetroot dal

Carbonara

Khichdi

The best marmalade steamed pudding

Mixed peel & polenta shortbread

Open apple tart

Chicken paprika

Somogy beans

The best... veggie cottage pie

Sausages with Stilton colcannon

Brussels sprout Caesar salad

The best granola

Creamy chana dal

Chicken fried rice

The best fig chutney

Paneer jalfrezi

Citrus fruit compote with rosemary, ginger & honey

Ham, leek & mustard tart

Sweet potato & pea curry

Smoked haddock & Cheddar on toast

Parsnip, cauliflower & halloumi fritters with spiced spinach

Mushroom stroganoff

Leek, potato & Stilton galette

Roast squash with eggs, garlic yogurt & dukkah

Vegan nachos with spiced lentils

Veggie sausage, root vegetable & ale stew

Twenty-minute vegan macaroni cheese

Harissa aubergine with freekeh, black rice & chickpeas

Mulled cranberry & orange jellies

Estonian-inspired haddock & mushroom gratin with dill & paprika

The best leftover turkey & ham pie

Beetroot, apple & red cabbage salad with caraway

Spicy beef buns & garlic butter

Aloo gobi cutlets

The best mulled wine

The best sweet grazing board

Sausage & sweet potato traybake with honey mustard dressing

Bean, tomato & celery shakshuka

Chicken schnitzel with same-pan potatoes