Batter recipes

Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.

Simple blackberry & almond tart
2.5 out of 5 stars(2)
Mixed grain salad with miso, ginger & maple dressing
3.5 out of 5 stars(6)
Spiced sausage & egg breakfast skillet
5 out of 5 stars(3)
Matcha & tofu coconut ice cream
5 out of 5 stars(2)
Broccoli & walnuts with soy & honey
5 out of 5 stars(1)
Sticky marmalade pork belly with soy & ginger
3.5 out of 5 stars(3)
Miso veg traybake with edamame, radish & chilli-garlic drizzle
4 out of 5 stars(2)
Roku Orchard Martinez
Hazelnut chocolate layer cake
4.5 out of 5 stars(10)
Gooey veg toasties
Lemongrass prawn omelette
5 out of 5 stars(1)
Chicken gyoza noodle bowl
5 out of 5 stars(3)
Piccata-style Norwegian cod pasta
4 out of 5 stars(6)
Frankfurter & bean casserole
5 out of 5 stars(9)
Miso tofu & aubergine
4 out of 5 stars(15)
Coffin cake
3.5 out of 5 stars(3)
Matcha cheesecake
3 out of 5 stars(10)
No-churn tahini ice cream with caramelised walnuts
4.5 out of 5 stars(2)
Apple & raisin brioche bread & butter pudding
5 out of 5 stars(5)
Root veg, tahini & miso puff tart
5 out of 5 stars(2)
Lemony broccoli & butter bean traybake
3.5 out of 5 stars(3)
Lentil & ’nduja ragù with buttery polenta
4.5 out of 5 stars(4)
Miso cod with soy-dressed veg
5 out of 5 stars(5)
Caramelised butternut squash & shallot pasta
4 out of 5 stars(4)
Chicken with fennel, harissa & olives
5 out of 5 stars(1)
Pork pibil rice bowls with pickled jalapeño slaw
4 out of 5 stars(4)
Spinach gnocchi with hazelnut butter & gorgonzola
Red bean shepherd's pie
4 out of 5 stars(2)
Crispy maple bacon, squash & pecan salad
5 out of 5 stars(3)
Zaatar salmon with potato wedges & tomatoes
5 out of 5 stars(1)
Chicken & mushroom cobbler
4.5 out of 5 stars(9)
King oyster katsu curry
‘Breakfast bap’ mazemen
4 out of 5 stars(1)
Microwaved vegetarian tan tan curry udon
5 out of 5 stars(1)
Scallop & onion yakisoba
4 out of 5 stars(2)
Classic kamo nanban soba
4.5 out of 5 stars(2)
Miso mackerel
Rarebit mac 'n' cheese
3 out of 5 stars(18)
Celeriac & kale salad with sweet chilli walnuts
Celeriac soup with pancetta crumbs & paprika oil
5 out of 5 stars(1)
Pan-fried chicken with apples & rosemary
3.5 out of 5 stars(2)
Beetroot & coconut curry
1.5 out of 5 stars(2)
Beetroot, lentil & mint salad with fried halloumi
5 out of 5 stars(4)
Popeye spinach
5 out of 5 stars(1)
Tatties & chive scones
5 out of 5 stars(1)
Celeriac steaks with tonnato sauce & pumpkin seed salsa
4.5 out of 5 stars(3)
Potato, leek & kimchi gratin
5 out of 5 stars(7)
Sausage, blackberry & parsnip traybake
The best lemon meringue pie
3.5 out of 5 stars(5)
Beetroot & sweet potato dip with feta & dukkah
Harissa lamb shanks with celeriac mash
1 out of 5 stars(2)
Cheesy crusted squash
3.5 out of 5 stars(14)
Crispy roast potatoes with sage & caraway
Garlic rice

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Simple blackberry & almond tart

Mixed grain salad with miso, ginger & maple dressing

Spiced sausage & egg breakfast skillet

Matcha & tofu coconut ice cream

Broccoli & walnuts with soy & honey

Sticky marmalade pork belly with soy & ginger

Miso veg traybake with edamame, radish & chilli-garlic drizzle

Roku Orchard Martinez

Hazelnut chocolate layer cake

Gooey veg toasties

Lemongrass prawn omelette

Chicken gyoza noodle bowl

Piccata-style Norwegian cod pasta

Frankfurter & bean casserole

Miso tofu & aubergine

Coffin cake

Matcha cheesecake

No-churn tahini ice cream with caramelised walnuts

Apple & raisin brioche bread & butter pudding

Root veg, tahini & miso puff tart

Lemony broccoli & butter bean traybake

Lentil & ’nduja ragù with buttery polenta

Miso cod with soy-dressed veg

Caramelised butternut squash & shallot pasta

Chicken with fennel, harissa & olives

Pork pibil rice bowls with pickled jalapeño slaw

Spinach gnocchi with hazelnut butter & gorgonzola

Red bean shepherd's pie

Crispy maple bacon, squash & pecan salad

Zaatar salmon with potato wedges & tomatoes

Chicken & mushroom cobbler

King oyster katsu curry

‘Breakfast bap’ mazemen

Microwaved vegetarian tan tan curry udon

Scallop & onion yakisoba

Classic kamo nanban soba

Miso mackerel

Rarebit mac 'n' cheese

Celeriac & kale salad with sweet chilli walnuts

Celeriac soup with pancetta crumbs & paprika oil

Pan-fried chicken with apples & rosemary

Beetroot & coconut curry

Beetroot, lentil & mint salad with fried halloumi

Popeye spinach

Tatties & chive scones

Celeriac steaks with tonnato sauce & pumpkin seed salsa

Potato, leek & kimchi gratin

Sausage, blackberry & parsnip traybake

The best lemon meringue pie

Beetroot & sweet potato dip with feta & dukkah

Harissa lamb shanks with celeriac mash

Cheesy crusted squash

Crispy roast potatoes with sage & caraway

Garlic rice