Dinner party recipes
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The best lemon tart
Sticky coffee pudding
The best chocolate mousse
Chai panna cotta
Kidney bean, red cabbage & chicken stew
Dhansak with chicken thighs
Mincemeat frangipane tart
Fig & tahini tiramisu
Chicken & stuffing lattice pie
Mushroom, chestnut & ricotta stuffing balls
Sausage & tomato bites
Stuffed mini baked potatoes
Pork belly with split pea purée, caper & dill pickle dressing
The best grazing board
The spiced spritz
The no-alcohol spritz
The zesty spritz
The fruity spritz
Salted coffee caramel kiss
Peppermint coffee cream
Coffee cardamom & orange
Date & walnut dip
Frozen mango daiquiri
Braised peaches with lemon & elderflower
Peaches baked with Marsala & rosemary
Griddled chicken with baked artichoke hearts, fennel & tomatoes
Pimm's & Tequila
Mango & curry leaf margarita cocktail
Mix-and-match tiramisu
Watermelon, strawberry & rose pudding
Lime & ginger cheesecake
White bean, feta & roasted garlic dip with spring veg crudités
Hazelnut & chocolate puddings with praline cream
Winter Eton mess pots
Blackberry & white chocolate Eton mess
Herby rack of lamb with pomegranate & fennel salad
Rare roast beef with roast garlic cream & glazed chicory
Mustard roast beef with red wine gravy
Blueberry Eton mess
Roast duck with blush orange & rhubarb
Middle Eastern-style whole roast cauliflower
Chicory, roasted grape and goats' cheese salad
Beef pithivier with pickled red cabbage
Sweet potato and pumpkin seed rolls
Passion fruit creams
Rack of lamb with potato and celeriac dauphinoise
Rosemary-stuffed rack of venison with forest fruit compote
Roasted rack of pork with spiced apple and pear sauce
Red berry meringue roulade
Pulled and devilled chicken
Blueberry, elderflower & lemon pots
Chocolate & raspberry torte
Roast beef with pink peppercorns, peas & basil
Haddock with pink grapefruit and samphire salsa