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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Charred courgettes & manouri
The perfect steak
Soy & gochujang marinade
Herby anchovy marinade
Preserved lemon & zhoug marinade
Mackerel with cherry and soy glaze
Cherry chocolate tart
Watermelon & tomato salad with coriander dressing
Coriander chicken curry
Raspberry & Turkish delight semifreddo
Korean-style one-pan eggs
Peppered steak, charred radish & new potato salad
Tomato, cannellini & ’nduja baked cod
Creamy courgette, mint & parmesan pasta
Crispy rice, duck & raspberry salad
Raspberry ripple cheesecake
Nectarine & orange blossom traybake
Nectarine, ricotta & pesto tarts
Pistachio cake with berries & scented cream
Bulgur wheat with walnuts, fennel, sour cherries & green olives
Butterflied leg of lamb with aubergine, roast tomatoes, mint, honey & preserved lemon relish
Summer chicken chilli
Baby gem wedge salad with sesame dressing, crispy onions & garlic
Miso-glazed courgettes with sesame chilli butter noodles
Coriander pork meatballs with chickpea purée & labneh
Crispy trout with mango piri piri & kachumbari
Trout & new potato salad with cucumber yogurt dressing
Pea & feta burgers
Gingered noodle omelettes with garlic & chilli sauce
Prawn, avocado & grapefruit with quinoa
Summer chicken with garlic butter pangrattato
Spiced black bean & charred corn chilli
Larb-style pork
Lamb in cumin salt rub with chive yogurt dressing & flatbreads
No-churn peanut butter ‘ice cream’ with caramel sauce
Midsummer mango & passion fruit layer cake with lime & pistachio
Sicilian Sardine pasta
Lemony Lebanese-spiced tiger prawns
Jalapeño honey pulled pork with lime slaw
Cumin & cardamom masala brisket with mango-pickle mayo
Roasted lemon, courgette & burrata salad
Lemon, pepper & tomato toasts with hot smoked salmon
No-churn lemon ice cream
The best tres leches cake
Crispy potato, chorizo & aïoli salad
King prawn & cherry tomato salad traybake
Chicken & green bean turmeric rice
Pennoni with courgette, mascarpone & basil
Simple lamb shawarma flatbreads
The best lamb koftas
Cherry, pistachio and feta fattoush
Spicy nectarine & herb noodle salad
The best tomato tart
Roasted peppers & red onions with warm pomegranate dressing