Garlic Chive Recipes

Steak tagliata with asparagus & lentils

Stuffed sea bass, chorizo, potatoes & peas

Lamb with apricots & ginger

Deep fried squid with green tahini

Pizza baked eggs

One-pot spiced roast chicken with saffron rice

Crab & rocket tagliatelle

Monte cristo

Traybaked sticky soy & chutney chicken

Big bowl taco salad

Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips

Prawn & edamame rice with salad onions and soy

Creamy spinach & leek gnocchi with chives

Grilled salad onion gremolata with baked cod & new potatoes

Gunpowder potato & pea curry

Butter bean, smoky tomato & prawn stew

Malted millionaire's slices

Garibaldi biscuits

Pastéis de nata

Orange Jaffa cakes

Tenderstem & vintage Cheddar tart with onion marmalade

Lemon iced buns

Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry

Paneer, red onion & pepper traybake with mint and jalapeño salsa

Dal baked eggs with herby yogurt & naan

Cinnamon swirl muffins

Hake with cheat’s romesco sauce

’Nduja ravioli & grilled vegetable bake

Baked vanilla cheesecake with raspberry & rhubarb

Roasted radishes on whipped tahini

Pickled radishes

Pesto & three-cheese hedgehog garlic bread

Coriander & charred lime steak

Miso-roasted cod & prawns

Basque-style sirloin with roasted peppers

Beet & carrot Wellington

Pot-roast chicken in milk

Apricot & custard cake

The Eclipse Cocktail

Lemony broccoli flatbread

Smoky seafood pasta

Sweet & sticky pork patties with rice noodles

Escovitch-style fish with Scotch bonnet aioli

Beef & jalapeño salpicon

Green chillies in peanut & sesame sauce

Greek-inspired chicken & olive traybake

Jackfruit stew with spices & orange

Rose-scented yogurt creams with rhubarb

Coconut marshmallows

Radish, potato & dill salad

'Nduja & basil roasted gnocchi

Porchetta-style pork with smashed potatoes & gremolata

Almond butter 'new potato' truffles

Salad onion carbonara