Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Overnight oats with stewed apple & coconut hazelnut granola
Quick prawn & mango curry with noodles
5 out of 5 stars(1)
Salmon, fennel & chickpea stew
4 out of 5 stars(9)
Chicken Waldorf salad
4.5 out of 5 stars(4)
Mackerel salad with Georgian-style plum sauce
Aubergine en caton
4 out of 5 stars(1)
Tomato tonnato salad
5 out of 5 stars(1)
Courgette risotto with baked feta & hazelnuts
5 out of 5 stars(3)
Garlic & lemon labneh with paprika-tomato salad and pine nut brown butter
5 out of 5 stars(5)
Courgette, basil & anchovy linguine with pecorino
5 out of 5 stars(2)
Grilled mackerel, beetroot and red onion salad
Muhammara filo pie
5 out of 5 stars(2)
Chicken, petits pois & avocado with gem lettuce and lemon tarragon dressing
4.5 out of 5 stars(2)
Sardines with fennel two ways, white bean, radish & chickpea pancakes
2 out of 5 stars(1)
Spiced chicken with warm green herb grains, asparagus, avocado & pistachio
5 out of 5 stars(2)
Green tahini chicken & cannellini bean salad
4.5 out of 5 stars(3)
Smoky pork & sweetcorn salad
5 out of 5 stars(7)
Nectarine granola crisp
3 out of 5 stars(5)
Tomato tarte tatin
5 out of 5 stars(4)
Sea bass with peppers & red zhoug
5 out of 5 stars(2)
Peach & ginger cheesecake
3.5 out of 5 stars(9)
Prosciutto-wrapped chicken
5 out of 5 stars(2)
Butter bean & chilli prawn bruschetta
4 out of 5 stars(5)
White forest gâteau
4.5 out of 5 stars(2)
Strawberry & redcurrant syllabub trifle
Blueberry & cardamom babka with lemon glaze
4.5 out of 5 stars(2)
Tuna steak & green bean salad with harissa dressing
Caramelised courgette pasta with crispy crumbs & mozzarella
3.5 out of 5 stars(10)
Plum & olive oil cake with lemon cream
5 out of 5 stars(6)
Cucumber & rhubarb trifles
5 out of 5 stars(1)
Chicken Caesar toast
5 out of 5 stars(1)
Chilled cucumber soup with crab
5 out of 5 stars(4)
Tomato & coriander salad
4.5 out of 5 stars(3)
Smoky roasted pepper & barley salad
Lamb flatbreads with coriander yogurt
4 out of 5 stars(4)
Summer veg & bacon cassoulet
4.5 out of 5 stars(6)
Fennel & anchovy salad
Lamb smash burger flatbreads with zhoug
5 out of 5 stars(3)
Baked aubergines with preserved lemons, mint & yogurt
4 out of 5 stars(1)
Spicy rum punch
Strawberry breakfast smoothie
The best summer fruit jelly
Miso & clotted cream mussels with spinach and chilli oil
5 out of 5 stars(1)
Summer sling
4.5 out of 5 stars(2)
Seafood fidueà
4 out of 5 stars(1)
Spiced potato & pea fritters with poached eggs
5 out of 5 stars(2)
Crab & radish toast
Griddled peach salad with honeyed halloumi croutons
5 out of 5 stars(5)
Melon & jamón with requesón
5 out of 5 stars(1)
Roasted tomato & cashew dip
4.5 out of 5 stars(3)
The best houmous
5 out of 5 stars(4)
Warm quinoa salad with avocado & pancetta
5 out of 5 stars(1)
One-pot vegan no chorizo rice
4.5 out of 5 stars(3)
Lemon pepper cod, baby potatoes & watercress
5 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Overnight oats with stewed apple & coconut hazelnut granola

Quick prawn & mango curry with noodles

Salmon, fennel & chickpea stew

Chicken Waldorf salad

Mackerel salad with Georgian-style plum sauce

Aubergine en caton

Tomato tonnato salad

Courgette risotto with baked feta & hazelnuts

Garlic & lemon labneh with paprika-tomato salad and pine nut brown butter

Courgette, basil & anchovy linguine with pecorino

Grilled mackerel, beetroot and red onion salad

Muhammara filo pie

Chicken, petits pois & avocado with gem lettuce and lemon tarragon dressing

Sardines with fennel two ways, white bean, radish & chickpea pancakes

Spiced chicken with warm green herb grains, asparagus, avocado & pistachio

Green tahini chicken & cannellini bean salad

Smoky pork & sweetcorn salad

Nectarine granola crisp

Tomato tarte tatin

Sea bass with peppers & red zhoug

Peach & ginger cheesecake

Prosciutto-wrapped chicken

Butter bean & chilli prawn bruschetta

White forest gâteau

Strawberry & redcurrant syllabub trifle

Blueberry & cardamom babka with lemon glaze

Tuna steak & green bean salad with harissa dressing

Caramelised courgette pasta with crispy crumbs & mozzarella

Plum & olive oil cake with lemon cream

Cucumber & rhubarb trifles

Chicken Caesar toast

Chilled cucumber soup with crab

Tomato & coriander salad

Smoky roasted pepper & barley salad

Lamb flatbreads with coriander yogurt

Summer veg & bacon cassoulet

Fennel & anchovy salad

Lamb smash burger flatbreads with zhoug

Baked aubergines with preserved lemons, mint & yogurt

Spicy rum punch

Strawberry breakfast smoothie

The best summer fruit jelly

Miso & clotted cream mussels with spinach and chilli oil

Summer sling

Seafood fidueà

Spiced potato & pea fritters with poached eggs

Crab & radish toast

Griddled peach salad with honeyed halloumi croutons

Melon & jamón with requesón

Roasted tomato & cashew dip

The best houmous

Warm quinoa salad with avocado & pancetta

One-pot vegan no chorizo rice

Lemon pepper cod, baby potatoes & watercress