Lemon recipes

Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.

Spiced chicken with warm green herb grains, asparagus, avocado & pistachio
5 out of 5 stars(2)
Green tahini chicken & cannellini bean salad
5 out of 5 stars(4)
Fennel & anchovy salad
Smoky pork & sweetcorn salad
5 out of 5 stars(7)
Nectarine granola crisp
3 out of 5 stars(5)
Tomato tarte tatin
5 out of 5 stars(4)
Sea bass with peppers & red zhoug
5 out of 5 stars(2)
Lamb smash burger flatbreads with zhoug
5 out of 5 stars(3)
Baked aubergines with preserved lemons, mint & yogurt
4 out of 5 stars(1)
Peach & ginger cheesecake
3.5 out of 5 stars(9)
Prosciutto-wrapped chicken
5 out of 5 stars(2)
Butter bean & chilli prawn bruschetta
4 out of 5 stars(5)
White forest gâteau
4.5 out of 5 stars(3)
Spicy rum punch
Strawberry breakfast smoothie
5 out of 5 stars(1)
Blueberry & cardamom babka with lemon glaze
4.5 out of 5 stars(2)
The best summer fruit jelly
Miso & clotted cream mussels with spinach and chilli oil
5 out of 5 stars(1)
Summer sling
4.5 out of 5 stars(2)
Seafood fidueà
4 out of 5 stars(1)
Caramelised courgette pasta with crispy crumbs & mozzarella
3.5 out of 5 stars(10)
Plum & olive oil cake with lemon cream
5 out of 5 stars(7)
Cucumber & rhubarb trifles
5 out of 5 stars(1)
Crab & radish toast
Griddled peach salad with honeyed halloumi croutons
5 out of 5 stars(5)
Melon & jamón with requesón
5 out of 5 stars(1)
Chilled cucumber soup with crab
5 out of 5 stars(4)
Roasted tomato & cashew dip
4.5 out of 5 stars(3)
The best houmous
5 out of 5 stars(4)
Warm quinoa salad with avocado & pancetta
5 out of 5 stars(1)
One-pot vegan no chorizo rice
4.5 out of 5 stars(3)
Lemon pepper cod, baby potatoes & watercress
5 out of 5 stars(3)
Charred corn & apple slaw
Warm little gem salad with ranch dressing
5 out of 5 stars(1)
The ultimate bloody mary
Zaatar lamb smash burgers
5 out of 5 stars(3)
Lamb with apricots & ginger
5 out of 5 stars(5)
Deep fried squid with green tahini
One-pot spiced roast chicken with saffron rice
4.5 out of 5 stars(84)
Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips
Leek & mushroom galettes with ‘cheesy’ pastry
5 out of 5 stars(1)
Radish, potato & dill salad
5 out of 5 stars(8)
Bean, tuna & celery jackets
Blueberry & white chocolate pots
5 out of 5 stars(15)
The best salmon en croûte
4.5 out of 5 stars(7)
Chicken roasted with cauliflower, aubergines, raisins, pine nuts & capers
3.5 out of 5 stars(3)
Turkish fish cakes with preserved lemon yogurt
5 out of 5 stars(1)
Garlicky white beans, leeks & cod
4.5 out of 5 stars(9)
Bucatini with buttery cavolo nero, anchovies & pangrattato
4 out of 5 stars(5)
Strawberry & redcurrant syllabub trifle
Tuna steak & green bean salad with harissa dressing
Spiced potato & pea fritters with poached eggs
5 out of 5 stars(2)
Chicken Caesar toast
5 out of 5 stars(1)
Roasted radishes on whipped tahini
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Spiced chicken with warm green herb grains, asparagus, avocado & pistachio

Green tahini chicken & cannellini bean salad

Fennel & anchovy salad

Smoky pork & sweetcorn salad

Nectarine granola crisp

Tomato tarte tatin

Sea bass with peppers & red zhoug

Lamb smash burger flatbreads with zhoug

Baked aubergines with preserved lemons, mint & yogurt

Peach & ginger cheesecake

Prosciutto-wrapped chicken

Butter bean & chilli prawn bruschetta

White forest gâteau

Spicy rum punch

Strawberry breakfast smoothie

Blueberry & cardamom babka with lemon glaze

The best summer fruit jelly

Miso & clotted cream mussels with spinach and chilli oil

Summer sling

Seafood fidueà

Caramelised courgette pasta with crispy crumbs & mozzarella

Plum & olive oil cake with lemon cream

Cucumber & rhubarb trifles

Crab & radish toast

Griddled peach salad with honeyed halloumi croutons

Melon & jamón with requesón

Chilled cucumber soup with crab

Roasted tomato & cashew dip

The best houmous

Warm quinoa salad with avocado & pancetta

One-pot vegan no chorizo rice

Lemon pepper cod, baby potatoes & watercress

Charred corn & apple slaw

Warm little gem salad with ranch dressing

The ultimate bloody mary

Zaatar lamb smash burgers

Lamb with apricots & ginger

Deep fried squid with green tahini

One-pot spiced roast chicken with saffron rice

Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips

Leek & mushroom galettes with ‘cheesy’ pastry

Radish, potato & dill salad

Bean, tuna & celery jackets

Blueberry & white chocolate pots

The best salmon en croûte

Chicken roasted with cauliflower, aubergines, raisins, pine nuts & capers

Turkish fish cakes with preserved lemon yogurt

Garlicky white beans, leeks & cod

Bucatini with buttery cavolo nero, anchovies & pangrattato

Strawberry & redcurrant syllabub trifle

Tuna steak & green bean salad with harissa dressing

Spiced potato & pea fritters with poached eggs

Chicken Caesar toast

Roasted radishes on whipped tahini