Vegetarian dinner recipes

Take your meat-free cooking to new levels of scrumptiousness with these vegetarian recipes.

Gochujang ragù with pasta & shiitake
5 out of 5 stars(1)
Easy feta & garlic greens pie
5 out of 5 stars(2)
Bulgur wheat with sweet potatoes, chilli & coriander
5 out of 5 stars(2)
Braised lentils & aubergines with pomegranate
5 out of 5 stars(1)
Kale & quinoa risotto with feta and toasted hazelnuts
5 out of 5 stars(4)
Spiced cauliflower & coconut lentils
4.5 out of 5 stars(12)
Root vegetable rogan josh
4 out of 5 stars(1)
Leek & celeriac cheesy pasta and bean bake
3 out of 5 stars(9)
Sticky-sweet cauliflower noodles
3 out of 5 stars(7)
Whole spiced cauliflower
4 out of 5 stars(6)
Mushroom Bourguignon
3.5 out of 5 stars(4)
Roast beetroot & tofu tart
4 out of 5 stars(5)
Herby Hasselback squash
4.5 out of 5 stars(4)
Tomato, olive and leek bake
4 out of 5 stars(4)
Roasted cabbage with porcini chestnut sauce
3.5 out of 5 stars(10)
Feta, chestnut & squash Wellington
3.5 out of 5 stars(3)
Gochujang tofu & vegetable noodles
3.5 out of 5 stars(2)
Chickpea & aubergine one pot bake
4 out of 5 stars(7)
Mixed bean burgers
2 out of 5 stars(3)
Sprout, mushroom & chestnut puff pie
5 out of 5 stars(6)
Red rice, grains & sage stuffed squash
Parsnip, butterbean, feta & cranberry loaf
3 out of 5 stars(2)
Aubergines, lentils & potatoes, with tamarind, dates and lime
4 out of 5 stars(4)
Cheesy polenta with balsamic onions
3 out of 5 stars(4)
Sweet chilli & tofu noodles
Squash & spinach gnocchi
4.5 out of 5 stars(12)
Hot honey halloumi & blackberry salad
5 out of 5 stars(1)
Roasted grape & Boursin tart
5 out of 5 stars(1)
Sweet potato & peanut curry
5 out of 5 stars(1)
Vegan steak tacos with pineapple salsa
Silken tofu with broccoli & soy-miso dressing
4 out of 5 stars(4)
Shahi paneer
5 out of 5 stars(6)
Simple kimchi & carrot fried rice
4.5 out of 5 stars(7)
Harissa aubergine flatbreads
5 out of 5 stars(1)
Curried celeriac slaw
4.5 out of 5 stars(2)
Hot honey mushroom stir fry
5 out of 5 stars(2)
Charred squash 'nachos'
4 out of 5 stars(2)
Squash & black garlic mac 'n' cheese
5 out of 5 stars(4)
Kadhai paneer curry
5 out of 5 stars(2)
Beetroot, goat's cheese & walnut tart
3 out of 5 stars(4)
Autumnal fattoush-style salad
5 out of 5 stars(1)
Smashed chickpea & green harissa toasts
5 out of 5 stars(1)
Sweet potato & pepper tikka masala & spiced rice
5 out of 5 stars(2)
Aubergine & miso pesto pasta
3 out of 5 stars(4)
Fresh tagliatelle with miso pesto & garlic mushrooms
4 out of 5 stars(13)
Sticky soy seitan & broccoli
4.5 out of 5 stars(11)
Warm beetroot, blackberry & goat’s cheese salad
4 out of 5 stars(2)
Smoky roasted pepper & barley salad
Roasted aubergine & crisp rice salad
5 out of 5 stars(2)
Corn & sugar snap quinoa salad with honey and lime halloumi
Caramelised onion, feta & beetroot couscous
5 out of 5 stars(2)
Spicy peanut butter noodle & tofu salad
4 out of 5 stars(5)
Parsnip & carrot masala omelette
4.5 out of 5 stars(3)
Rosemary focaccia
1 out of 5 stars(1)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Gochujang ragù with pasta & shiitake

Easy feta & garlic greens pie

Bulgur wheat with sweet potatoes, chilli & coriander

Braised lentils & aubergines with pomegranate

Kale & quinoa risotto with feta and toasted hazelnuts

Spiced cauliflower & coconut lentils

Root vegetable rogan josh

Leek & celeriac cheesy pasta and bean bake

Sticky-sweet cauliflower noodles

Whole spiced cauliflower

Mushroom Bourguignon

Roast beetroot & tofu tart

Herby Hasselback squash

Tomato, olive and leek bake

Roasted cabbage with porcini chestnut sauce

Feta, chestnut & squash Wellington

Gochujang tofu & vegetable noodles

Chickpea & aubergine one pot bake

Mixed bean burgers

Sprout, mushroom & chestnut puff pie

Red rice, grains & sage stuffed squash

Parsnip, butterbean, feta & cranberry loaf

Aubergines, lentils & potatoes, with tamarind, dates and lime

Cheesy polenta with balsamic onions

Sweet chilli & tofu noodles

Squash & spinach gnocchi

Hot honey halloumi & blackberry salad

Roasted grape & Boursin tart

Sweet potato & peanut curry

Vegan steak tacos with pineapple salsa

Silken tofu with broccoli & soy-miso dressing

Shahi paneer

Simple kimchi & carrot fried rice

Harissa aubergine flatbreads

Curried celeriac slaw

Hot honey mushroom stir fry

Charred squash 'nachos'

Squash & black garlic mac 'n' cheese

Kadhai paneer curry

Beetroot, goat's cheese & walnut tart

Autumnal fattoush-style salad

Smashed chickpea & green harissa toasts

Sweet potato & pepper tikka masala & spiced rice

Aubergine & miso pesto pasta

Fresh tagliatelle with miso pesto & garlic mushrooms

Sticky soy seitan & broccoli

Warm beetroot, blackberry & goat’s cheese salad

Smoky roasted pepper & barley salad

Roasted aubergine & crisp rice salad

Corn & sugar snap quinoa salad with honey and lime halloumi

Caramelised onion, feta & beetroot couscous

Spicy peanut butter noodle & tofu salad

Parsnip & carrot masala omelette

Rosemary focaccia