EASTER ROAST LAMB RECIPES
Gathering friends and family around the table to celebrate Easter is one of the many highlights of the long bank holiday weekend. Lamb is a popular choice for Sunday lunch and is delicious roasted, braised or slow-cooked. Here’s a collection of our favourite lamb recipes.
Transform surplus meat from your Sunday lunch into a tasty new dish. Toss shredded lamb into a curry, add to a stir fry or pilaf, pop into pitta bread with tzatziki dressing or use in a comforting shepherd's pie.