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Sticky soy beef chipolatas & carrots with a pickle salad
Coriander & coconut salmon
5 out of 5 stars(5)
Coriander & jalapeño margaritas
5 out of 5 stars(1)
Crispy roast chicken with tomatoey butter beans
Chilli and garlic prawn rice bowls
4.5 out of 5 stars(4)
Spiced aubergines with whipped feta
Shaken cucumber, peanut and chilli salad
5 out of 5 stars(2)
Smash cheeseburger with burger sauce
3.5 out of 5 stars(3)
Jollof rice
Southern fried pineapple tacos
Spicy margarita jellies
Strawberries and cream jellies
5 out of 5 stars(2)
Mango lassi jelly
5 out of 5 stars(1)
‘Black Forest’ cherry jelly
5 out of 5 stars(1)
Barbecued wagyu sirloin with nahm jim jaew
5 out of 5 stars(1)
Sweetcorn and mixed tomato som tam
5 out of 5 stars(1)
Coal-roasted aubergine with 'waterfall' herb salad
1 out of 5 stars(1)
Smoked potatoes with Thai green sauce
5 out of 5 stars(1)
Overnight crumpets
Red shrimp & monkfish with pil pil butter and paella rice
5 out of 5 stars(1)
Pork chops with pickled rhubarb and shaved fennel
Charred rib-eye steak with guacasalsa
3.5 out of 5 stars(3)
Melon, avocado and serrano ham platter
Avocado and crab salad
4.5 out of 5 stars(2)
French toast with vanilla roast strawberries
5 out of 5 stars(1)
Strawberry and ginger layer pudding
5 out of 5 stars(1)
Strawberry and halloumi salad
4.5 out of 5 stars(5)
Smoked trout, basil & caper carpaccio
5 out of 5 stars(1)
Slow roast tomato and basil pasta
5 out of 5 stars(3)
The best meringues
5 out of 5 stars(1)
Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing
4 out of 5 stars(1)
Strawberry sherbert cocktails
Tagliatelle with asparagus, peas, shallots & capers
5 out of 5 stars(3)
Strawberry almond croissants
5 out of 5 stars(1)
Zucchini fritti with anchovy mayonnaise
Potato, courgette & tomato gratin with grilled lamb steaks
Puy lentils with smoked haddock & watercress
5 out of 5 stars(1)
Pink grapefruit & basil sorbet
Yogurt set creams with Muscat-soaked strawberries
5 out of 5 stars(1)
Burst cherry tomato gnocchi
4 out of 5 stars(4)
Brothy spelt & crispy skinned chicken with herbed ricotta
5 out of 5 stars(1)
Asparagus, watercress & pea quiche
4.5 out of 5 stars(2)
Fast bean burritos
5 out of 5 stars(2)
Individual crab platters
5 out of 5 stars(1)
Braised chicken with red wine, olives & tomatoes
Potato, fennel, leek & cod traybake
5 out of 5 stars(1)
Fluffy coriander flatbreads
5 out of 5 stars(1)
Salad onion noodles
4 out of 5 stars(1)
Miso coriander & ginger butter-stuffed roast chicken and potatoes
Fennel & apple salad with Caesar dressing
Baked ricotta with rhubarb compote
Chard & feta tart with pomegranate, chillies and zaatar
5 out of 5 stars(2)
Sea bass & frites with pesto peas and lemon aïoli
Ray wing with samphire & tomatoes
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sticky soy beef chipolatas & carrots with a pickle salad

Coriander & coconut salmon

Coriander & jalapeño margaritas

Crispy roast chicken with tomatoey butter beans

Chilli and garlic prawn rice bowls

Spiced aubergines with whipped feta

Shaken cucumber, peanut and chilli salad

Smash cheeseburger with burger sauce

Jollof rice

Southern fried pineapple tacos

Spicy margarita jellies

Strawberries and cream jellies

Mango lassi jelly

‘Black Forest’ cherry jelly

Barbecued wagyu sirloin with nahm jim jaew

Sweetcorn and mixed tomato som tam

Coal-roasted aubergine with 'waterfall' herb salad

Smoked potatoes with Thai green sauce

Overnight crumpets

Red shrimp & monkfish with pil pil butter and paella rice

Pork chops with pickled rhubarb and shaved fennel

Charred rib-eye steak with guacasalsa

Melon, avocado and serrano ham platter

Avocado and crab salad

French toast with vanilla roast strawberries

Strawberry and ginger layer pudding

Strawberry and halloumi salad

Smoked trout, basil & caper carpaccio

Slow roast tomato and basil pasta

The best meringues

Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing

Strawberry sherbert cocktails

Tagliatelle with asparagus, peas, shallots & capers

Strawberry almond croissants

Zucchini fritti with anchovy mayonnaise

Potato, courgette & tomato gratin with grilled lamb steaks

Puy lentils with smoked haddock & watercress

Pink grapefruit & basil sorbet

Yogurt set creams with Muscat-soaked strawberries

Burst cherry tomato gnocchi

Brothy spelt & crispy skinned chicken with herbed ricotta

Asparagus, watercress & pea quiche

Fast bean burritos

Individual crab platters

Braised chicken with red wine, olives & tomatoes

Potato, fennel, leek & cod traybake

Fluffy coriander flatbreads

Salad onion noodles

Miso coriander & ginger butter-stuffed roast chicken and potatoes

Fennel & apple salad with Caesar dressing

Baked ricotta with rhubarb compote

Chard & feta tart with pomegranate, chillies and zaatar

Sea bass & frites with pesto peas and lemon aïoli

Ray wing with samphire & tomatoes