Dill recipes

dill leaves
Well-known for its happy relationship with seafood, delicate, feathery and fragrant dill has a unique flavour that’s hard to replicate. It’s the perfect partner for fish, beetroot, goat’s cheese, potato salads and crème fraîche.

Shop Cooks' Ingredients Dill Leaves

Sesame chicken schnitzel with green goddess potato salad
Warm coconut & herb rice salad
Dill cucumber & smoked trout smørrebrød
Chargrilled greens with feta & chilli dressing
Spiced grains with antipasti salsa
Grilled salmon & pea salad with creamy dill dressing
5 out of 5 stars(1)
Gunpowder beany rolls
Roast red pepper & walnut dip
5 out of 5 stars(1)
Waldorf salad with dill
Chicken gyros with tzatziki, tomato & onion salad
Disco salmon
4.5 out of 5 stars(3)
Hot smoked salmon & new potato salad
Turkish-style pizzas
Harissa-roasted veg tart with herby goat's cheese
3 out of 5 stars(3)
Roast chicken with herby mustard sauce
4 out of 5 stars(1)
Goat's cheese, spinach & pea tartines
5 out of 5 stars(1)
Herby new potato tortilla with green chilli sauce
Anchovy toasts with preserved lemon & dill butter
3 out of 5 stars(2)
Herby cottage cheese potatoes, with crisp ham hock & slaw
2.5 out of 5 stars(2)
Lobster rolls with lemon & dill
Lemony kale & chickpea soup
5 out of 5 stars(1)
Spicy green tahini sauce
Jacket potatoes with crème fraîche, hot smoked trout & quick pickled cucumbers
Black pudding with brothy lentils, chicory and apple salad
One pot leek, turmeric & smoked haddock rice
3.5 out of 5 stars(6)
Bagel chips with Boursin & smoked trout
5 out of 5 stars(1)
Red onion Gibson
Saffron & cardamom chicken with cranberry salsa
5 out of 5 stars(5)
Smoked trout giant blinis
Poached salmon & turmeric rice
3.5 out of 5 stars(11)
‘Everything’ bagel nibblers with smoked salmon & loaded cream cheese
Sticky potato & pepper salad
Shahi saffron & potato pulao
Celeriac, beetroot & blue cheese salad
5 out of 5 stars(1)
Crab & ’nduja mafaldine
4.5 out of 5 stars(3)
Salmon & prawn rice, with dill, mustard seeds and lemon
5 out of 5 stars(1)
Caramelised cabbage & cod soup
4.5 out of 5 stars(7)
Cheddar & herb American-style biscuits
Toasted feta & pecan grain salad with cherries, green beans and herbs
5 out of 5 stars(1)
Chicken Kyiv with Ukrainian-style potatoes
Ricotta toasts with pepper salsa
Green olive & lemon salsa
New potato & quail egg salad with pickled radishes
Chargrilled cucumbers with tomato & anchovy sauce
5 out of 5 stars(1)
Courgette, fennel & feta filo pie
Artichoke, mortadella & pistachio pasta salad
Chicken thighs with creamy leeks, beans & spinach
4.5 out of 5 stars(7)
Golden chicken, tomatoes & green beans
3.5 out of 5 stars(4)
Beetroot, potato & feta salad
5 out of 5 stars(1)
Baby gem wedge salad with sesame dressing, crispy onions & garlic
Chicken & green bean turmeric rice
2.5 out of 5 stars(2)
Pan-fried rump steak with Thai-inspired noodle salad
5 out of 5 stars(1)
Creamy lemon & asparagus linguine
5 out of 5 stars(1)
Spiced aubergines with whipped feta

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sesame chicken schnitzel with green goddess potato salad

Warm coconut & herb rice salad

Dill cucumber & smoked trout smørrebrød

Chargrilled greens with feta & chilli dressing

Spiced grains with antipasti salsa

Grilled salmon & pea salad with creamy dill dressing

Gunpowder beany rolls

Roast red pepper & walnut dip

Waldorf salad with dill

Chicken gyros with tzatziki, tomato & onion salad

Disco salmon

Hot smoked salmon & new potato salad

Turkish-style pizzas

Harissa-roasted veg tart with herby goat's cheese

Roast chicken with herby mustard sauce

Goat's cheese, spinach & pea tartines

Herby new potato tortilla with green chilli sauce

Anchovy toasts with preserved lemon & dill butter

Herby cottage cheese potatoes, with crisp ham hock & slaw

Lobster rolls with lemon & dill

Lemony kale & chickpea soup

Spicy green tahini sauce

Jacket potatoes with crème fraîche, hot smoked trout & quick pickled cucumbers

Black pudding with brothy lentils, chicory and apple salad

One pot leek, turmeric & smoked haddock rice

Bagel chips with Boursin & smoked trout

Red onion Gibson

Saffron & cardamom chicken with cranberry salsa

Smoked trout giant blinis

Poached salmon & turmeric rice

‘Everything’ bagel nibblers with smoked salmon & loaded cream cheese

Sticky potato & pepper salad

Shahi saffron & potato pulao

Celeriac, beetroot & blue cheese salad

Crab & ’nduja mafaldine

Salmon & prawn rice, with dill, mustard seeds and lemon

Caramelised cabbage & cod soup

Cheddar & herb American-style biscuits

Toasted feta & pecan grain salad with cherries, green beans and herbs

Chicken Kyiv with Ukrainian-style potatoes

Ricotta toasts with pepper salsa

Green olive & lemon salsa

New potato & quail egg salad with pickled radishes

Chargrilled cucumbers with tomato & anchovy sauce

Courgette, fennel & feta filo pie

Artichoke, mortadella & pistachio pasta salad

Chicken thighs with creamy leeks, beans & spinach

Golden chicken, tomatoes & green beans

Beetroot, potato & feta salad

Baby gem wedge salad with sesame dressing, crispy onions & garlic

Chicken & green bean turmeric rice

Pan-fried rump steak with Thai-inspired noodle salad

Creamy lemon & asparagus linguine

Spiced aubergines with whipped feta