Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Slow roast tomato and basil pasta
5 out of 5 stars(3)
Chard & feta tart with pomegranate, chillies and zaatar
5 out of 5 stars(2)
The best meringues
5 out of 5 stars(1)
Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing
4 out of 5 stars(1)
Sea bass & frites with pesto peas and lemon aïoli
Strawberry sherbert cocktails
Tagliatelle with asparagus, peas, shallots & capers
5 out of 5 stars(3)
Strawberry almond croissants
5 out of 5 stars(1)
Zucchini fritti with anchovy mayonnaise
Potato, courgette & tomato gratin with grilled lamb steaks
Puy lentils with smoked haddock & watercress
5 out of 5 stars(1)
Pink grapefruit & basil sorbet
Ray wing with samphire & tomatoes
5 out of 5 stars(1)
Yogurt set creams with Muscat-soaked strawberries
5 out of 5 stars(1)
Burst cherry tomato gnocchi
4 out of 5 stars(4)
Brothy spelt & crispy skinned chicken with herbed ricotta
5 out of 5 stars(1)
Individual crab platters
5 out of 5 stars(1)
Tomatoes on toast with charred mackerel fillets
Penne alla vodka
3.5 out of 5 stars(5)
Ultimate egg mayonnaise-topped muffins with baby leaves
Roast asparagus, pea shoot & goat’s cheese warm salad
5 out of 5 stars(1)
Venison burgers with smoked Cheddar & caramelised and crispy onions
Pork schnitzels with pickled shallots, chillies, anchovies & potato wedges
Dubai-style chocolate brownies
5 out of 5 stars(11)
Dubai-style chocolate cheesecake
4.5 out of 5 stars(16)
Apple & rosemary bread
Entente cordiale cocktail
Peanut butter & raspberry cake
4 out of 5 stars(4)
Roast chicken with mint & tarragon salsa verde
5 out of 5 stars(1)
The best green goddess salad
4.5 out of 5 stars(6)
Black and white houmous
4 out of 5 stars(1)
Chargrilled avocado salad with chilli & herb dressing
5 out of 5 stars(1)
Avocado eggs Benedict
Salmon & dill fish cakes with herb mayo
5 out of 5 stars(1)
Drunken strawberries with salted milk parfait
5 out of 5 stars(1)
Creamy garlic cappelletti with asparagus & tomatoes
5 out of 5 stars(4)
Sticky hoisin & chilli pork
5 out of 5 stars(4)
Thai-inspired tofu noodle bowl
5 out of 5 stars(1)
Trout with new potato salad & watercress sauce
5 out of 5 stars(2)
Turkish-style eggs & asparagus
5 out of 5 stars(2)
Spicy pork with cornbread crumble
2 out of 5 stars(4)
Spicy pepper and ricotta linguine
Sausage and kale orecchiette
Brown butter, white chocolate & cherry blondies
3 out of 5 stars(5)
Sweet potato nachos
5 out of 5 stars(2)
Asparagus, watercress & pea quiche
4.5 out of 5 stars(2)
Fast bean burritos
5 out of 5 stars(2)
Crispy bread & courgette salad with walnut and basil pesto
Sausage, mozzarella & Tenderstem focaccia
Sirloin steak with oregano & parsley butter and potatoes
3.5 out of 5 stars(2)
Berry & elderflower fools
Chilled avocado soup with pumpkin seed salsa
Chilli & coriander chicken
4 out of 5 stars(6)
Chicken wings with lemon butter sauce & red cabbage slaw
5 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Slow roast tomato and basil pasta

Chard & feta tart with pomegranate, chillies and zaatar

The best meringues

Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing

Sea bass & frites with pesto peas and lemon aïoli

Strawberry sherbert cocktails

Tagliatelle with asparagus, peas, shallots & capers

Strawberry almond croissants

Zucchini fritti with anchovy mayonnaise

Potato, courgette & tomato gratin with grilled lamb steaks

Puy lentils with smoked haddock & watercress

Pink grapefruit & basil sorbet

Ray wing with samphire & tomatoes

Yogurt set creams with Muscat-soaked strawberries

Burst cherry tomato gnocchi

Brothy spelt & crispy skinned chicken with herbed ricotta

Individual crab platters

Tomatoes on toast with charred mackerel fillets

Penne alla vodka

Ultimate egg mayonnaise-topped muffins with baby leaves

Roast asparagus, pea shoot & goat’s cheese warm salad

Venison burgers with smoked Cheddar & caramelised and crispy onions

Pork schnitzels with pickled shallots, chillies, anchovies & potato wedges

Dubai-style chocolate brownies

Dubai-style chocolate cheesecake

Apple & rosemary bread

Entente cordiale cocktail

Peanut butter & raspberry cake

Roast chicken with mint & tarragon salsa verde

The best green goddess salad

Black and white houmous

Chargrilled avocado salad with chilli & herb dressing

Avocado eggs Benedict

Salmon & dill fish cakes with herb mayo

Drunken strawberries with salted milk parfait

Creamy garlic cappelletti with asparagus & tomatoes

Sticky hoisin & chilli pork

Thai-inspired tofu noodle bowl

Trout with new potato salad & watercress sauce

Turkish-style eggs & asparagus

Spicy pork with cornbread crumble

Spicy pepper and ricotta linguine

Sausage and kale orecchiette

Brown butter, white chocolate & cherry blondies

Sweet potato nachos

Asparagus, watercress & pea quiche

Fast bean burritos

Crispy bread & courgette salad with walnut and basil pesto

Sausage, mozzarella & Tenderstem focaccia

Sirloin steak with oregano & parsley butter and potatoes

Berry & elderflower fools

Chilled avocado soup with pumpkin seed salsa

Chilli & coriander chicken

Chicken wings with lemon butter sauce & red cabbage slaw