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Good Friday recipes
It’s traditional to eat fish on Good Friday, and these fish recipes include ideas for whole baked fish, tangy tagines and easy fish traybakes. Discover more Easter recipe inspiration.
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St Clements cream tea buns
Roast cod with chipotle chips
Roast trout with brown butter
The best seafood chowder
Fish tagine with saffron, honey & preserved lemons
Prawn chowder with crispy bacon
Tamarind prawn curry
Papaya, prawn & tamarind salad
Pea & celeriac crusted fish pie
Tiger prawn & fish stew
Baked cod loin with sizzling spinach, ginger and chilli
Chilli miso monkfish stew
Lobster Thermidor
Salmon & spinach fish pie with sweet potato
Simple seared tuna with chilli and pak choi
Monkfish risotto with dill & caper butter
Tomato & hot smoked salmon salad
Wild Alaskan salmon with tomatoes & olives
Garlic king prawn & butter bean stew
Ginger & chilli soba with salad greens, coriander and king prawns
Broccoli, chilli & anchovy pasta
Ginger & miso-glazed salmon noodles with greens
Baked fish with potatoes, dill, leeks & cream sauce
Hake with roast red pepper sauce & charred salad onions
Pan-fried sea bream with cannellini beans and tomatoes
Spiced fish tortillas with burnt chilli sauce, avocado & coriander
Crisp tikka fish with crushed minty peas