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Batter recipes
Make the best batter for crispy fish and chips, light and airy tempura prawns and fluffy pancakes.
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Smoky seafood pasta
Green chillies in peanut & sesame sauce
Lime & passion fruit madeleines
Chocolate & basil ice cream slice
Springtime beans, tuna & celery
Soy-butter chicken
Bao buns with smashed cucumber
Tomatoey baked eggs with feta
Sweet, sour & spicy passion fruit pork
Chicken roasted with cauliflower, aubergines, raisins, pine nuts & capers
Falafel with quick pickled cabbage & tahini dip
Spinach & saffron orzo
Turkish fish cakes with preserved lemon yogurt
Garlicky white beans, leeks & cod
Steak tacos with caramelised corn salsa
Bucatini with buttery cavolo nero, anchovies & pangrattato
Tikka paneer salad with pink onions & naan
The best Easter nest cakes
Triple chocolate biscotti
Coffee, white chocolate & walnut cake
Semlor (Scandi-style Lent buns)
Peanut butter crispy bars
Brooklyn blackout cake
Sweet & sticky pork patties with rice noodles
Escovitch-style fish with Scotch bonnet aioli
Beef & jalapeño salpicon
Greek-inspired chicken & olive traybake
Jackfruit stew with spices & orange
Cucumber & lime granita
Caraway brown butter
Chilli & pineapple prawn vermicelli
Chilli & turmeric chicken
Chive & shallot salsa verde
Saffron aioli
Piri piri veggie traybake
Smoked mackerel salad
Gammon with papaya salsa
Cheddar & leek orzotto
Blueberry & white chocolate pots
Mango & coconut chicken noodles with mint and cucumber
The best salmon en croûte
Crash hot potatoes
Sweet soy & sesame pork stir fry
Portuguese-style sponge cake
Peppered steak & mushroom tagliatelle
Turkish-style lamb pasta with pine nuts & harissa butter
King prawn, fennel & butter bean stew
Cavolo nero gratin with crème fraîche & roasted garlic
Roast chicken thighs with green olives & smashed potatoes
One-tin roast leg of lamb with herbs & potatoes
Broccoli, anchovy & chilli tartlets
Polenta cake
Tropical cheesecake
Easter egg shortbread biscuits