Christmas trimming & side recipes
Browse our pick of recipes for stuffings, sauces and vegetable side dishes – because it wouldn’t be Christmas without the trimmings. You can add ingredients straight from many of our recipe pages, or shop our ready-prepared Christmas sides and accompaniments here.
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Fennel, cherry & rye stuffing
Classic gravy
Bay leaf & onion bread sauce recipe | Waitrose
Fruit & nut stuffing
Chestnut & cranberry stuffing
Roast pork with shallot & apple stuffing
Tom Kitchin's bread sauce recipe | Waitrose
Marcus Wareing's roast goose, stuffing & gravy recipe | Waitrose
Heston's pork, vanilla & apple stuffing
Roast chicken with herb & bacon stuffing
Rick Stein's roast goose with stuffing and apple sauce
Apricot & pecan stuffing balls
Roast goose with sausage stuffing & baked apples
Pork, apple & stuffing meatloaf
Cranberry, clementine & thyme stuffing
Chestnut & porcini mushroom stuffing
Heston's cranberry and caraway stuffing
Traditional roast turkey with stuffing
Creamy bread sauce
Pork loin with apple, sage & pine nut stuffing
Roast guinea fowl with apple, five spice & toasted oatmeal stuffing
Pigs in blankets in the hole
Turkey Crown With Pork, Gingerbread & Apricot Stuffing And A Sticky Maple Glaze
Beer-braised chicken with bacon, prune & thyme stuffing
Jerk chicken with spinach stuffing & sweet potato mash
Honey-roasted carrots & parsnips
Roast Pheasant with Pistachio Stuffing
Wrapped Sausages with Bacon
Sweet potato & herb stuffing recipe | Waitrose
Skewered Sausages with Bacon
Christmas stuffing recipes