Christmas trimming & side recipes

Browse our pick of recipes for stuffings, sauces and vegetable side dishes – because it wouldn’t be Christmas without the trimmings. You can add ingredients straight from many of our recipe pages – and save time by shopping our range of ready-prepped Cooks' Ingredients veg here. Or shop our ready-prepared Christmas sides and accompaniments here.

Zingy clementine & shaved sprout salad
Creamy garlic & sprout spaghetti
5 out of 5 stars(5)
Sticky sweet chilli, pepper & bourbon jam
5 out of 5 stars(2)
Roasted orange, maple & fennel seed glazed parsnips & carrots
Roast potatoes with rosemary salt
5 out of 5 stars(4)
Christmas cranberry & sage stuffing
3.5 out of 5 stars(4)
Clementine & cardamom cranberry sauce
4 out of 5 stars(1)
Blanched sprouts with pecan & lemon brown butter
Lemon & pepper-crusted tuna fish cakes with Brussels slaw
Parsnip & chestnut gratin
3.5 out of 5 stars(3)
Roast red cabbage with redcurrant dressing
5 out of 5 stars(1)
All the greens
4.5 out of 5 stars(16)
Whole roasted butternut squash with sage & pumpkin seeds in brown butter
Cranberry & port sauce
5 out of 5 stars(8)
Mushroom and chestnut stuffing
4 out of 5 stars(2)
Brussels sprout, blue cheese and walnut gratin
4.5 out of 5 stars(2)
Martha's stuffing sausage rolls
4 out of 5 stars(1)
Apple and sausagemeat stuffing
4 out of 5 stars(1)
Brussels sprout gratin with anchovy crumb
5 out of 5 stars(1)
Stir fried sprouts with chestnuts and pancetta
5 out of 5 stars(4)
Classic bread sauce
4 out of 5 stars(3)
Sticky pigs in blankets
5 out of 5 stars(4)
Sage, bacon & chestnut stuffing
4 out of 5 stars(2)
Chilli noodle soup recipe
4 out of 5 stars(1)
Chestnut & porcini mushroom stuffing
4.5 out of 5 stars(2)
Honey-roasted carrots & parsnips
4.5 out of 5 stars(9)
Christmas gravy
4 out of 5 stars(5)
Maple-glazed Brussels sprouts with bacon
5 out of 5 stars(2)
Stove-top sage and onion stuffing
4.5 out of 5 stars(2)
Stir-fried sprouts with sesame and ginger
5 out of 5 stars(2)
Classic gravy
3 out of 5 stars(1)
Roast carrots & parsnips with honey & mustard
4 out of 5 stars(7)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Zingy clementine & shaved sprout salad

Creamy garlic & sprout spaghetti

Sticky sweet chilli, pepper & bourbon jam

Roasted orange, maple & fennel seed glazed parsnips & carrots

Roast potatoes with rosemary salt

Christmas cranberry & sage stuffing

Clementine & cardamom cranberry sauce

Blanched sprouts with pecan & lemon brown butter

Lemon & pepper-crusted tuna fish cakes with Brussels slaw

Parsnip & chestnut gratin

Roast red cabbage with redcurrant dressing

All the greens

Whole roasted butternut squash with sage & pumpkin seeds in brown butter

Cranberry & port sauce

Mushroom and chestnut stuffing

Brussels sprout, blue cheese and walnut gratin

Martha's stuffing sausage rolls

Apple and sausagemeat stuffing

Brussels sprout gratin with anchovy crumb

Stir fried sprouts with chestnuts and pancetta

Classic bread sauce

Sticky pigs in blankets

Sage, bacon & chestnut stuffing

Chilli noodle soup recipe

Chestnut & porcini mushroom stuffing

Honey-roasted carrots & parsnips

Christmas gravy

Maple-glazed Brussels sprouts with bacon

Stove-top sage and onion stuffing

Stir-fried sprouts with sesame and ginger

Classic gravy

Roast carrots & parsnips with honey & mustard