Pastry recipes
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Prue Leith's King Charles stamp salmon pie
Znud al sit (Crispy cream-filled rolls)
Roasted salad onion & goat's cheese tarts
Braised leek, miso & feta swirls
The best chicken & ham hock pot pie
Lancashire butter pie
Squash, leek & black garlic galette with yogurt pastry
Raspberry & almond galette
Apple pastry roses
Cherry & almond ‘baklava’
Raclette & pickled chilli sausage rolls
Strawberry & cream choux buns
Blueberry lattice pie
Nectarine & marzipan tart
Spinach galette with walnut pastry
Sausage rolls with rosemary & sweet onion
Pork and cranberry sausage rolls
Butternut squash feta puffs
Rustic apple tart
Broccoli, anchovy and chilli tartlets
Vegetarian sausage rolls
Cheesy sweet potato samosas
Baked buckwheat galettes
Hazelnut & raspberry croissants
Martha's stuffing sausage rolls
Nigella seed cheese twists
Goats' cheese, butternut & rosemary tart
Pork, red pepper & caper sausage roll
Pear & almond croissant puddings
Pear & cardamom tarte tatin
Martha Collison's five spice plum tarte tatin
Cherry tarte tatin
Turkey, bacon and tomato sausage rolls
Mixed tomato & cheese tartlet
Martha Collison's spinach & potato samosas
Mushroom and mustard sausage rolls
Cornish pasties
Chicory, parsnip and lemon thyme tarte tatin
Little party galettes - kale & butter bean
Little party galettes - pickled onion & manchego
Little party galettes - squash & goat's cheese
Martha Collison's basic shortcrust pastry
Lamb & potato samosas
Mary Gwynn's squash & shallot tarte tatin
Easy tuna & egg lunchbox pasties
Pain au chocolat
Caramelised onion & goat s cheese tarte tatin
Pork, honey & mustard sausage rolls
Martha Collison's ham hock & pea summer tartlets
Mushroom & chestnut samosas with tahini dip
Parsnip & chestnut tarte tatin
Easy Sausage rolls
Ham & Stilton tartlets
Mini merguez sausage rolls
