Pastry recipes
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Leek, taleggio & pine nut galette
Beetroot, goat’s cheese & thyme pastries
Apple, shallot & blue cheese tart
Mushroom & chestnut Wellington
Squash, spinach & feta puff pie
Sausage, leek & apple tart
The best lemon meringue pie
Fig, custard & pistachio pastries
Cheese & leek rolls with wholegrain mustard
Strawberry & white chocolate croffles
Prue Leith's King Charles stamp salmon pie
Znud al sit (Crispy cream-filled rolls)
Roasted salad onion & goat's cheese tarts
The best chicken & ham hock pot pie
Lancashire butter pie
Squash, leek & black garlic galette with yogurt pastry
Raspberry & almond galette
Raclette & pickled chilli sausage rolls
Strawberry & cream choux buns
Blueberry lattice pie
Nectarine & marzipan tart
Spinach galette with walnut pastry
Sausage rolls with rosemary & sweet onion
Pork and cranberry sausage rolls
Vegetarian sausage rolls
Martha's stuffing sausage rolls
Goats' cheese, butternut & rosemary tart
Cornish pasties
Braised leek, miso & feta swirls
Apple pastry roses
Cherry & almond ‘baklava’
Butternut squash feta puffs
Jumbo sausage roll
Rustic apple tart
Broccoli, anchovy and chilli tartlets
Cheesy sweet potato samosas
Baked buckwheat galettes
Hazelnut & raspberry croissants
Nigella seed cheese twists
Pork, red pepper & caper sausage roll
Pear & almond croissant puddings
Pear & cardamom tarte tatin
Martha Collison's five spice plum tarte tatin
Cherry tarte tatin
Turkey, bacon and tomato sausage rolls
Mixed tomato & cheese tart, with parsley salad
Martha Collison's spinach & potato samosas
Mushroom and mustard sausage rolls
Chicory, parsnip and lemon thyme tarte tatin
Little party galettes - kale & butter bean
Little party galettes - pickled onion & manchego
Little party galettes - squash & goat's cheese
Martha Collison's basic shortcrust pastry
Lamb & potato samosas