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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Coriander & charred lime steak
Radish, potato & dill salad
Miso-roasted cod & prawns
Pot-roast chicken in milk
Almond butter 'new potato' truffles
Apricot & custard cake
The Eclipse Cocktail
Salad onion carbonara
Smoky seafood pasta
Sweet & sticky pork patties with rice noodles
Escovitch-style fish with Scotch bonnet aioli
Beef & jalapeño salpicon
Greek-inspired chicken & olive traybake
Jackfruit stew with spices & orange
Cucumber & lime granita
Miso & sesame salmon fishcakes
Chilli & pineapple prawn vermicelli
Chilli & turmeric chicken
Cardamom & carrot cupcakes
Chive & shallot salsa verde
Chocolate & basil ice cream slice
Bean, tuna & celery jackets
Soy-butter chicken
Piri piri veggie traybake
Smoked mackerel salad
Gammon with papaya salsa
Bao buns with smashed cucumber
Cheddar & leek orzotto
Blueberry & white chocolate pots
Mango & coconut chicken noodles with mint and cucumber
The best salmon en croûte
Sweet, sour & spicy passion fruit pork
Chicken roasted with cauliflower, aubergines, raisins, pine nuts & capers
Falafel with quick pickled cabbage & tahini dip
Sweet soy & sesame pork stir fry
Spinach & saffron orzo
Turkish fish cakes with preserved lemon yogurt
Garlicky white beans, leeks & cod
Steak tacos with caramelised corn salsa
Bucatini with buttery cavolo nero, anchovies & pangrattato
Portuguese-style sponge cake
Tikka paneer salad with pink onions & naan
Peppered steak & mushroom tagliatelle
'Nduja & basil roasted gnocchi
Porchetta-style pork with smashed potatoes & gremolata
Basque-style sirloin with roasted peppers
Beet & carrot Wellington
Lemony broccoli flatbread
Green chillies in peanut & sesame sauce
Caraway brown butter
Saffron aioli
Lime & passion fruit madeleines
Tomatoey baked eggs with feta
Crash hot potatoes