Fennel Seed Recipes
fennel seeds
Fennel seeds are gently fragrant with anise flavour. Crush them to release their generous flavour and aroma, then sprinkle over salmon before baking, stir into soups or enjoy as an aromatic tea.
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Purple sprouting broccoli & sausage puff pastry tart
Boozy thandai, rose, fennel & almond milk cocktails
Feisty black bean balls with rich tomato sauce
Butter-lacquered brioche toast with poached rhubarb
Chilli-spiced pork & noodles
Jerusalem chips
Beetroot & horseradish soup
Sausage & tomato bites
Salmon with sun dried tomato butter
Roasted orange, maple & fennel seed glazed parsnips & carrots
Slow-cooked beef short rib & jackets
Wild garlic & sausage gnocchi
Braised celeriac, fennel, butterbeans & mint
Spicy pork with vermicelli noodles
Cod, prawn & coconut curry
Sweet potato fritters with sage, bacon & fried egg
Herby crumbed fish with spinach & yogurt lentils
Lemony trout traybake
Caramelised fennel & sardine fusilli
Mackerel pâté & pickles on rye
Salmon, potato & courgette salad with lemon, dill and capers
Pork belly ciabatta with apple & fennel slaw
Chilli & fennel prawn linguine
Lamb shoulder with fennel, horseradish & milk
Tuscan-inspired fish stew
Fennel & orange cake
Cheddar, onion & fennel seed soda bread
Rendang daging (beef rendang)
Penne with peppers & cherry tomatoes
Feta & courgette fettuccine
Strawberry & poppy seed breakfast muffins
Jersey Royal curry
Slow-cooked pork shoulder with peas & mint
Mushroom and chestnut stuffing
Leek, cannellini bean & ham stew
Puy lentils with roasted baby top carrots & mint
Roast pork with crackling, celeriac and apple sauce
Pork medallions with broccoli & apple miso glaze
Fennel & citrus roast turkey
Redcurrant-glazed ham
Sausage and broccoli one-pan pasta
Italian-style baked eggs with mozzarella
Dinner and lunch: chorizo sausages & herby couscous + chorizo & squash salad
The Happy Pear's Sri Lankan-style toasted spice curry
Penne with sprouts & pancetta
Porchetta-style pork fillet
Pappardelle with fennel & sausage ragu
Mini merguez sausage rolls
Slow-cooked lamb and white bean stew
Herb & spice roast leg of lamb
Porchetta-style pork belly with garlic roasties
Miso-roasted aubergine with hazelnut dukkah & tahini
Lamb and harissa sausage rolls
