Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Simple blackberry & almond tart
2.5 out of 5 stars(2)
Mixed grain salad with miso, ginger & maple dressing
3.5 out of 5 stars(6)
Spiced sausage & egg breakfast skillet
5 out of 5 stars(3)
Matcha & tofu coconut ice cream
5 out of 5 stars(2)
Broccoli & walnuts with soy & honey
5 out of 5 stars(2)
Sticky marmalade pork belly with soy & ginger
3.5 out of 5 stars(3)
Miso veg traybake with edamame, radish & chilli-garlic drizzle
4 out of 5 stars(2)
Beetroot & sweet potato dip with feta & dukkah
Roku Orchard Martinez
Gooey veg toasties
Lemongrass prawn omelette
5 out of 5 stars(1)
Cheesy crusted squash
3.5 out of 5 stars(14)
Piccata-style Norwegian cod pasta
4 out of 5 stars(6)
Frankfurter & bean casserole
5 out of 5 stars(9)
Miso tofu & aubergine
4 out of 5 stars(15)
Coffin cake
3.5 out of 5 stars(3)
Apple & raisin brioche bread & butter pudding
5 out of 5 stars(5)
Root veg, tahini & miso puff tart
5 out of 5 stars(2)
Lentil & ’nduja ragù with buttery polenta
4.5 out of 5 stars(4)
Caramelised butternut squash & shallot pasta
4 out of 5 stars(4)
Chicken with fennel, harissa & olives
5 out of 5 stars(1)
Crispy maple bacon, squash & pecan salad
5 out of 5 stars(3)
Zaatar salmon with potato wedges & tomatoes
5 out of 5 stars(1)
Chicken & mushroom cobbler
4.5 out of 5 stars(9)
King oyster katsu curry
‘Breakfast bap’ mazemen
4.5 out of 5 stars(2)
Scallop & onion yakisoba
3 out of 5 stars(3)
Classic kamo nanban soba
4.5 out of 5 stars(2)
Celeriac & kale salad with sweet chilli walnuts
Celeriac soup with pancetta crumbs & paprika oil
5 out of 5 stars(1)
Beetroot & coconut curry
1.5 out of 5 stars(2)
Beetroot, lentil & mint salad with fried halloumi
5 out of 5 stars(4)
Popeye spinach
5 out of 5 stars(2)
Tatties & chive scones
5 out of 5 stars(1)
Potato, leek & kimchi gratin
5 out of 5 stars(7)
Tuna, spinach & chargrilled vegetable calzone
5 out of 5 stars(1)
The best lemon meringue pie
3.5 out of 5 stars(6)
Hazelnut chocolate layer cake
4.5 out of 5 stars(11)
Harissa lamb shanks with celeriac mash
2.5 out of 5 stars(3)
Chicken gyoza noodle bowl
5 out of 5 stars(3)
Crispy roast potatoes with sage & caraway
Matcha cheesecake
3 out of 5 stars(10)
No-churn tahini ice cream with caramelised walnuts
4.5 out of 5 stars(2)
Lemony broccoli & butter bean traybake
3.5 out of 5 stars(3)
Miso cod with soy-dressed veg
5 out of 5 stars(5)
Pork pibil rice bowls with pickled jalapeño slaw
4 out of 5 stars(4)
Spinach gnocchi with hazelnut butter & gorgonzola
Red bean shepherd's pie
4 out of 5 stars(2)
Microwaved vegetarian tan tan curry udon
5 out of 5 stars(1)
Miso mackerel
Rarebit mac 'n' cheese
3 out of 5 stars(20)
Pan-fried chicken with apples & rosemary
3.5 out of 5 stars(2)
Garlic rice
Celeriac steaks with tonnato sauce & pumpkin seed salsa
4.5 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Simple blackberry & almond tart

Mixed grain salad with miso, ginger & maple dressing

Spiced sausage & egg breakfast skillet

Matcha & tofu coconut ice cream

Broccoli & walnuts with soy & honey

Sticky marmalade pork belly with soy & ginger

Miso veg traybake with edamame, radish & chilli-garlic drizzle

Beetroot & sweet potato dip with feta & dukkah

Roku Orchard Martinez

Gooey veg toasties

Lemongrass prawn omelette

Cheesy crusted squash

Piccata-style Norwegian cod pasta

Frankfurter & bean casserole

Miso tofu & aubergine

Coffin cake

Apple & raisin brioche bread & butter pudding

Root veg, tahini & miso puff tart

Lentil & ’nduja ragù with buttery polenta

Caramelised butternut squash & shallot pasta

Chicken with fennel, harissa & olives

Crispy maple bacon, squash & pecan salad

Zaatar salmon with potato wedges & tomatoes

Chicken & mushroom cobbler

King oyster katsu curry

‘Breakfast bap’ mazemen

Scallop & onion yakisoba

Classic kamo nanban soba

Celeriac & kale salad with sweet chilli walnuts

Celeriac soup with pancetta crumbs & paprika oil

Beetroot & coconut curry

Beetroot, lentil & mint salad with fried halloumi

Popeye spinach

Tatties & chive scones

Potato, leek & kimchi gratin

Tuna, spinach & chargrilled vegetable calzone

The best lemon meringue pie

Hazelnut chocolate layer cake

Harissa lamb shanks with celeriac mash

Chicken gyoza noodle bowl

Crispy roast potatoes with sage & caraway

Matcha cheesecake

No-churn tahini ice cream with caramelised walnuts

Lemony broccoli & butter bean traybake

Miso cod with soy-dressed veg

Pork pibil rice bowls with pickled jalapeño slaw

Spinach gnocchi with hazelnut butter & gorgonzola

Red bean shepherd's pie

Microwaved vegetarian tan tan curry udon

Miso mackerel

Rarebit mac 'n' cheese

Pan-fried chicken with apples & rosemary

Garlic rice

Celeriac steaks with tonnato sauce & pumpkin seed salsa