Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

White bean & leek stew with basil gremolata
3.5 out of 5 stars(3)
Green chicken pilaf
5 out of 5 stars(1)
Ginger & miso-glazed salmon noodles with greens
5 out of 5 stars(2)
Crispy rice, cashew & cavolo nero salad
4.5 out of 5 stars(2)
Spicy mussels with coconut & coriander
Butter-lacquered brioche toast with poached rhubarb
Soft-boiled eggs with chilli oil & honey yogurt
5 out of 5 stars(1)
No-bake breakfast bars
5 out of 5 stars(1)
Ramadan pidesi
5 out of 5 stars(2)
Butternut squash, ginger & lemongrass soup
4.5 out of 5 stars(6)
Roasted purple sprouting broccoli with ginger tahini dressing
5 out of 5 stars(3)
Kale, pea & walnut pesto
4.5 out of 5 stars(3)
Citrus-rubbed roast chicken with herby walnut salsa & sweet potatoes
5 out of 5 stars(3)
Treacle & apple tart with porter
Tuna, lemon & tarragon gnocchi
5 out of 5 stars(5)
Crispy chicken with colcannon & mustard dressing
5 out of 5 stars(2)
Smoky chilli rice & meatballs
5 out of 5 stars(2)
Cod with parsley sauce & buttery carrots
5 out of 5 stars(1)
Chickpea & vegetable roast with bulgur wheat
5 out of 5 stars(5)
Butternut & toasted pumpkin seed risotto
5 out of 5 stars(1)
Tomato & cannellini bean stew with gremolata
4 out of 5 stars(2)
The best lemon tart
5 out of 5 stars(2)
Sardines, tomato pesto & soft polenta
4 out of 5 stars(1)
Braised leek, miso & feta swirls
5 out of 5 stars(1)
Creamy baked penne with aubergine, spinach & tomato
5 out of 5 stars(1)
Easy prawn curry
3.5 out of 5 stars(2)
Sticky coffee pudding
4 out of 5 stars(2)
Brown sugar mini cakes
Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato
5 out of 5 stars(2)
The best chocolate mousse
5 out of 5 stars(1)
Chai panna cotta
Vegan banana almond cupcakes
Air fryer crunchy coated ice cream balls
4 out of 5 stars(6)
Air fryer cheese & Marmite crumpet loaf
5 out of 5 stars(2)
Braised lamb & lentils with Seville orange gremolata
3.5 out of 5 stars(2)
The best apple crumble
5 out of 5 stars(1)
Tarragon, cheese & vegetable gratin
5 out of 5 stars(2)
Chilli-spiced pork & noodles
5 out of 5 stars(2)
Puttanesca pasta
5 out of 5 stars(7)
Double cheese, salad onion & chilli omelette
5 out of 5 stars(2)
Beef kofta stuffed peppers & garlic yogurt
Lentil soup with spiced butter
5 out of 5 stars(2)
Spiced chocolate pots
5 out of 5 stars(2)
The best soda bread
Lemon & lemon thyme curd
5 out of 5 stars(1)
Danish burning love (potato mash with lardons & onions)
5 out of 5 stars(2)
Sourdough pizza with eggs, courgettes & peas
5 out of 5 stars(1)
Roast carrots with lentils & wheatberries
Flageolet bean, bacon & leek stew
4.5 out of 5 stars(2)
Baked celeriac steaks with firecracker sauce
5 out of 5 stars(1)
Gunpowder paneer nachos with mango avocado salsa & minted soured cream
Air fryer crispy root veg crisps
3.5 out of 5 stars(3)
Mixed nut & mushroom burgers
5 out of 5 stars(4)
Creamy mushrooms with mustard & spinach wild rice
4.5 out of 5 stars(2)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

White bean & leek stew with basil gremolata

Green chicken pilaf

Ginger & miso-glazed salmon noodles with greens

Crispy rice, cashew & cavolo nero salad

Spicy mussels with coconut & coriander

Butter-lacquered brioche toast with poached rhubarb

Soft-boiled eggs with chilli oil & honey yogurt

No-bake breakfast bars

Ramadan pidesi

Butternut squash, ginger & lemongrass soup

Roasted purple sprouting broccoli with ginger tahini dressing

Kale, pea & walnut pesto

Citrus-rubbed roast chicken with herby walnut salsa & sweet potatoes

Treacle & apple tart with porter

Tuna, lemon & tarragon gnocchi

Crispy chicken with colcannon & mustard dressing

Smoky chilli rice & meatballs

Cod with parsley sauce & buttery carrots

Chickpea & vegetable roast with bulgur wheat

Butternut & toasted pumpkin seed risotto

Tomato & cannellini bean stew with gremolata

The best lemon tart

Sardines, tomato pesto & soft polenta

Braised leek, miso & feta swirls

Creamy baked penne with aubergine, spinach & tomato

Easy prawn curry

Sticky coffee pudding

Brown sugar mini cakes

Pan-fried gnocchi with cavolo nero & lemon-chilli pangrattato

The best chocolate mousse

Chai panna cotta

Vegan banana almond cupcakes

Air fryer crunchy coated ice cream balls

Air fryer cheese & Marmite crumpet loaf

Braised lamb & lentils with Seville orange gremolata

The best apple crumble

Tarragon, cheese & vegetable gratin

Chilli-spiced pork & noodles

Puttanesca pasta

Double cheese, salad onion & chilli omelette

Beef kofta stuffed peppers & garlic yogurt

Lentil soup with spiced butter

Spiced chocolate pots

The best soda bread

Lemon & lemon thyme curd

Danish burning love (potato mash with lardons & onions)

Sourdough pizza with eggs, courgettes & peas

Roast carrots with lentils & wheatberries

Flageolet bean, bacon & leek stew

Baked celeriac steaks with firecracker sauce

Gunpowder paneer nachos with mango avocado salsa & minted soured cream

Air fryer crispy root veg crisps

Mixed nut & mushroom burgers

Creamy mushrooms with mustard & spinach wild rice