Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Butternut, tomato & Gruyère gratin
Butternut & spicy peanut udon
Aubergine & butternut squash bake
Stuffed squash with raclette
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Vegetarian cheat’s manti (pasta with roasted butternut squash & green lentils over garlicky yogurt)
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Steamed buns 4 ways
Apple & blackberry crumble muffins
