rosemary recipes
Not just for lamb and potatoes! Infuse earthy rosemary in olive oil, bake into delicately flavoured cakes or chop and marinade with all kinds of meat and vegetables. It makes a great G&T garnish, too...
Filter
’Nduja prawns with courgette & pea pasta
Black garlic lamb with bean crush & cherry tomatoes
Lemon & turmeric chicken
Porchetta-style pork with smashed potatoes & gremolata
Crash hot potatoes
One-tin roast leg of lamb with herbs & potatoes
The best potato dauphinoise
Italian-style pot roast brisket with pappardelle & gremolata
Slow-roast lamb shoulder with beer & carrots
Purple sprouting broccoli with anchovies, garlic & lemon
The best beef Bourguignon
Creamy feta rice with beetroot, nuts & rosemary dukkah
Tuscan-style cannellini bean & vegetable soup
Sticky shallot tart
White bean & celeriac soup with sprouts and crispy bacon
Pumpkin, chestnut & borlotti bean stew
Marmalade & rosemary drizzle cake
Roast chicken with rosemary, mushroom & Madeira sauce
Citrus fruit compote with rosemary, ginger & honey
Rosemary & sea salt focaccia
Cheesy rosemary popcorn
Angela Hartnett's turkey gravy
Braised red cabbage wedges with apple salsa
Roast potatoes with confit garlic
Roast turkey with rosemary, thyme & lemon butter
Balsamic squash with creamy polenta
No pigs in blankets
The best roast potatoes
Kale, anchovy & bread soup
Chestnut & cranberry stuffing
Butternut, tomato & Gruyère gratin
BLT pasta
Red bean shepherd's pie
Pan-fried chicken with apples & rosemary
Rhubarb & custard pots with rosemary crumble
Parsnip, butterbean & rosemary soup with lemon crème fraîche
Camembert monkey bread with onion marmalade
Plum & shallot tarte tatin with goat's cheese
Chickpea & red pesto orecchiette
The best focaccia
Whole roast chicken with smoked bacon lattice
Radishes & pancetta on ricotta toasts
Braised lamb & lentils with Seville orange gremolata
Italian-style winter pasta
Super-green broccoli, spinach & Stilton soup
Rhubarb & rosemary crème brûlées
Camembert with red wine & rosemary syrup roasted grapes
Pork chops with apples & smoked butter
Aged Red Leicester shortcakes with sticky figs
Baked Tunworth with garlic, rosemary & vermouth
Brie & grape tartlets
Orange & almond seed cake with berries & Greek yogurt
Roast chicken with peppers, olives & crunchy ciabatta
Mixed root & leek bake