Pulled Ham Hock Recipes
We've done all the slow-cooking (10 hours, in fact) of this deliciously savoury ham hock to save you from standing at the stove. Made with British outdoor bred pork, it's meltingly tender and pulled into bitesized shreds ready to be piled onto burger buns, scattered into salads or fried with potatoes in a hash.
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Green apple slaw with latkes & ham hock
Asparagus, ham hock & hollandaise spaghetti
Monte cristo
Gruyère, ham & chive mini Dutch babies
Bucking-ham, pea & asparagus Coronation quiche
Butterbean, leek & ham hock stew
Ham hock, leek & puy lentil soup
Linguine with ham hock, dill & fresh peas
Oven frittata with ham hock, tomato & pesto
The best chicken & ham hock pot pie
Leek, cannellini bean & ham stew
Farmhouse salad with ham, soft-boiled eggs, gruyère cheese and home-made salad cream
Lentil, ham hock and leek broth
Ham hock croquettes
Rosemary-roasted squash with ham hock and lentils
Lentil & ham hock soup
Barbecue pulled pork wraps