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Lemon recipes
Zesty, fragrant lemons are the ultimate cook’s friend. Use them to lift stews, salads and fish dishes, or add zing to bakes and desserts. Shop lemons here.
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Lemon drop fizz
Braised cod, lettuce & peas
Roasted grape & almond friands
Lemon drizzle cake with bay leaf syrup
No-fail lemon souffles
Sorrento lemon & chicken one-pot
Winter vegetable chopped salad with chilli tahini dressing
Easy feta & garlic greens pie
Pea & Savoy cabbage fettuccine with chorizo crumbs
Traybake tikka & pepper chicken
Roast cauliflower with dates, spiced chickpeas, preserved lemons & green tahini with chicory salad
Bulgur wheat with sweet potatoes, chilli & coriander
Braised lentils & aubergines with pomegranate
The best minestrone soup
Chilli crab & sweetcorn noodles
Parsnip & carrot masala omelette
Spiced red lentils with chicken, spinach & coconut
Seeded avocado & meat-free bacon rice bowl
Panettone French toast with pears in Marsala
Fennel with juniper, garlic & chilli
Sausages with lentils & pickled grapes
Blueberry compote with toast & almond butter
Whole spiced cauliflower
Chicory & roast chicken Caesar
Parsnip crisps with chilli, lemon & fennel salt
The best baked salmon
Creamy sausage fusilloni
Carrot, clementine & harissa salad
Irish Apple
Salmon and quail’s egg crackers
Mini crab & chive pikelets
Herby mustard salmon with winter slaw
Roast salmon with mussels, samphire & Champagne saffron broth
Bean & broccoli hash with anchovy butter
Winter berry bellini
Americano
Crispy crumb pork steaks with rosemary potatoes
Roast beef & celeriac remoulade sandwich
Grilled lamb leg steaks with crushed pesto potatoes & watercress
Lamb, avocado & orange salad
Harissa aubergine flatbreads
Curried celeriac slaw
New York-style yogurt cheesecake with blueberry compote
Seared salmon with preserved lemon & caper salsa and crisp potatoes
St Clement’s posset with strawberry compote
Smoked haddock, chickpea & spinach ‘kedgeree’
Prawn & butter bean saganaki
Smoky griddled chicken salad with corn & couscous
Aubergine & miso pesto pasta
Simple Caesar salad
Overnight oats with stewed apple & coconut hazelnut granola
Quick prawn & mango curry with noodles
Salmon, fennel & chickpea stew
Chicken Waldorf salad