Christmas main course recipes

Make it a GOOD one!

Browse our recipes for a traditional Christmas roast dinner with all the trimmings, plus plenty of other mouth-watering ideas to suit different tastes and dietary requirements. Then, add ingredients to your trolley straight from many of our recipe pages – or click here to shop our delicious range of Christmas dinner food.

Sausages with lentils & pickled grapes
Coronation chicken & cauliflower puff pie
5 out of 5 stars(2)
The best baked salmon
3.5 out of 5 stars(8)
Pilpelchuma carrots with coriander & olives
4.5 out of 5 stars(3)
Roast beef with date & tamarind
5 out of 5 stars(1)
Spiced festive spritz
Beef, port & pickled walnut pie
5 out of 5 stars(1)
Feta, chestnut & squash Wellington
5 out of 5 stars(2)
Roast salmon with mussels, samphire & Champagne saffron broth
5 out of 5 stars(1)
The best beef Wellington
4 out of 5 stars(4)
Parsnip, butterbean, feta & cranberry loaf
3 out of 5 stars(2)
Apricot, sausage, sage & almond stuffing
5 out of 5 stars(4)
Brussels sprouts with hazelnut pangrattato
5 out of 5 stars(2)
Angela Hartnett's turkey gravy
Roast turkey with rosemary, thyme & lemon butter
5 out of 5 stars(2)
Onion & chive bagel bread sauce
Cranberry & orange sauce
1 out of 5 stars(1)
Pigs in blankets
The best roast potatoes
4.5 out of 5 stars(10)
Chestnut & cranberry stuffing
4.5 out of 5 stars(2)
Classic roast turkey crown
2.5 out of 5 stars(2)
Mushroom & chestnut Wellington
4.5 out of 5 stars(31)
Honey roast ham with Cumberland sauce
4 out of 5 stars(1)
Dry-aged Aberdeen Angus wing rib with red wine gravy
Barbacoa gammon with black bean & mango salsa
1 out of 5 stars(1)
Marmalade-glazed gammon with Savoy salad
Turkey & ham pie
5 out of 5 stars(2)
Broccoli & blue cheese pie
4.5 out of 5 stars(4)
Caramelised butternut, spinach & cheese rotolo
Sweet & sour red cabbage
1 out of 5 stars(1)
Roast beef with blackberry & port sauce
Roast potatoes with rosemary salt
5 out of 5 stars(3)
Cider-steamed Dover sole & clams
5 out of 5 stars(2)
Blanched sprouts with pecan & lemon brown butter
Vegan nut Wellington
3.5 out of 5 stars(4)
Traditional honey-glazed gammon
5 out of 5 stars(3)
Roast turkey with thyme & lemon
Roast salmon with orange
5 out of 5 stars(3)
Veggie Christmas pie
4.5 out of 5 stars(7)
Roast venison rack with Cumberland glazed shallots
3.5 out of 5 stars(2)
Slow roasted brined wing rib of beef
4 out of 5 stars(1)
Mustard roast beef with red wine gravy
4 out of 5 stars(1)
Treacle and mustard baked gammon
4 out of 5 stars(4)
Spiced Christmas roasties
5 out of 5 stars(1)
Sticky five-spice gammon
3 out of 5 stars(2)
Sage & lemon braised turkey
Roasted orange, maple & fennel seed glazed parsnips & carrots
Christmas cranberry & sage stuffing
3 out of 5 stars(2)
Clementine & cardamom cranberry sauce
4 out of 5 stars(1)
Turkey stock & gravy
Lemon & garlic butter turkey
1 out of 5 stars(1)
Glazed gammon with apples
5 out of 5 stars(1)
Bay & thyme butter roast turkey
5 out of 5 stars(1)
Gammon & onion marmalade mac ‘n’ cheese
5 out of 5 stars(2)

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Make it a GOOD one!

Make it a GOOD one!

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sausages with lentils & pickled grapes

Coronation chicken & cauliflower puff pie

The best baked salmon

Pilpelchuma carrots with coriander & olives

Roast beef with date & tamarind

Spiced festive spritz

Beef, port & pickled walnut pie

Feta, chestnut & squash Wellington

Roast salmon with mussels, samphire & Champagne saffron broth

The best beef Wellington

Parsnip, butterbean, feta & cranberry loaf

Apricot, sausage, sage & almond stuffing

Brussels sprouts with hazelnut pangrattato

Angela Hartnett's turkey gravy

Roast turkey with rosemary, thyme & lemon butter

Onion & chive bagel bread sauce

Cranberry & orange sauce

Pigs in blankets

The best roast potatoes

Chestnut & cranberry stuffing

Classic roast turkey crown

Mushroom & chestnut Wellington

Honey roast ham with Cumberland sauce

Dry-aged Aberdeen Angus wing rib with red wine gravy

Barbacoa gammon with black bean & mango salsa

Marmalade-glazed gammon with Savoy salad

Turkey & ham pie

Broccoli & blue cheese pie

Caramelised butternut, spinach & cheese rotolo

Sweet & sour red cabbage

Roast beef with blackberry & port sauce

Roast potatoes with rosemary salt

Cider-steamed Dover sole & clams

Blanched sprouts with pecan & lemon brown butter

Vegan nut Wellington

Traditional honey-glazed gammon

Roast turkey with thyme & lemon

Roast salmon with orange

Veggie Christmas pie

Roast venison rack with Cumberland glazed shallots

Slow roasted brined wing rib of beef

Mustard roast beef with red wine gravy

Treacle and mustard baked gammon

Spiced Christmas roasties

Sticky five-spice gammon

Sage & lemon braised turkey

Roasted orange, maple & fennel seed glazed parsnips & carrots

Christmas cranberry & sage stuffing

Clementine & cardamom cranberry sauce

Turkey stock & gravy

Lemon & garlic butter turkey

Glazed gammon with apples

Bay & thyme butter roast turkey

Gammon & onion marmalade mac ‘n’ cheese