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Chive recipes
One of the easiest herbs to use, with their mild onion flavour, chives are great for cutting through rich foods such as eggs, cream and oily fish. Simply snip with scissors and scatter.
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Creamy leek & garlic mushroom pasta
Red pepper & gochujang fusillioni
Cheesy mash with poached eggs
Prawn & ’nduja pasta
Wagyu steaks with chilli & chive butter and frites
Smoky griddled chicken salad with corn & couscous
Simple Caesar salad
Fresh tagliatelle with miso pesto & garlic mushrooms
Caesar-style butter beans on toast
Creamy fettuccine with ricotta, pine nuts & crispy pancetta
Hake fillets with chive, lemon & caper butter
Hot smoked salmon, potato & salmon caviar salad with buttermilk dressing
Smoked duck with pickled blackerries & spelt
Croque monsieur
Tomatoes on toast
Charred watermelon & manouri with olive salsa
The ultimate quiche Lorraine
Anchovy eggs mimosa
Baby carrots with walnut tarator
Seared chicken with orange & blueberry salad and croutons
Potato salad
Blackened salmon with sugar-snap quinoa
Green panzanella with poppy seed croutons
Ultimate green goddess dressing
Charred corn & apple slaw
Little gem salad with chive vinaigrette, pickled red onions & crispy breadcrumbs
Devilled eggs on horseback
Creamy spinach & leek gnocchi with chives
Tenderstem & vintage Cheddar tart with onion marmalade
Chive & shallot salsa verde
Udon with sesame dressing & crispy mackerel
Lightly smoked salmon crostini
Chive-cream cheese & smoked salmon bagels
Cucumber & seaweed salad with sesame mustard dressing
Cabbage & blue cheese pikelets
Roasted beetroot, blue cheese & onion frittata
Vegan cauliflower macaroni cheese
French onion soup
Hash browns with Welsh rarebit dip
Gruyère, ham & chive mini Dutch babies
Herby toad in the holes
Apple sausage traybake with olive oil mash
Leek & apple soup with Cheddar croutons
Twice-baked blue cheese soufflé
Paprika-spiced crab pâté
Homemade fish fingers, chips & herby mayo
Carrot, chive & No.1 Vintage Smoked Red Fox scones
Caramelised butternut squash & shallot pasta
Reuben hash with carrot & radish slaw
Smoked haddock & Cheddar on toast
Mushroom dough balls with garlic & chive oil
Smoked salmon Ritz bites
Boursin-stuffed chicken Kyivs
Harissa hot wings with Stilton sauce