Garlic Chive Recipes

Garlic chives are a brilliant blend of the two flavours they're named after. Often used in Asian cuisine, these versatile herbs can be added to homemade kimchi, sizzled in oil to infuse it with flavour, scrambled with eggs or cooked into dumpling fillings.

Shop Cooks' Ingredients Garlic Chives

Pecan & pretzel turtle bars
Chilli-cheese jackets
Cheat's chicken kebabs
Crispy orange duck & lentils
Malty chocolate fudge sauce & sesame sprinkle
One pan black chickpeas with baharat & orange
Spicy green tahini sauce
Avocado and cucumber chopped salad with green shatta
Afghani pulao with black chickpea salsa
Spicy venison with quick-pickled cucumber
Twice-cooked broccoli pasta
Charred Savoy wedges with anchovy crumb
Seville & spelt warm salad
Chicory & maple bacon salad
Baked ribollita
Cauli korma
Veg-loaded nachos
Five spice & lemongrass short ribs
Pot roast Savoy cabbage with miso butter
Fresh pasta dough
Seville orange & chocolate cheesecake
Jam doughnut focaccia
Gochujang chocolate fudge cake
Sesame & miso cookies
Plum tomato & sprout pasta
Avocado & chorizo tacos
Vanilla yogurt-pot cake
Dairy-free rice pudding
Blueberry, pear & oat crumble
Chicken & bulgur wheat pilaf
Seed-crusted salmon with herby bean & feta tabbouleh
Creamy kale & beans on toast
Venison meatball traybake with blush oranges
Spiced lentils & rice
Baked butter beans with feta & chorizo
12-grape focaccia
5 out of 5 stars(1)
Spinach & cottage cheese crepes with garlic mushrooms
Spiced lamb ragù with pappardelle
5 out of 5 stars(1)
Carrot cake porridge
Chocolate, mascarpone & pistachio semifreddo
5 out of 5 stars(1)
30-plant lasagne
Cherry & almond praline tiramisu
Confit duck with red cabbage & pomegranate
Jacket potatoes with crème fraîche, hot smoked trout & quick pickled cucumbers
Black pudding with brothy lentils, chicory and apple salad
Steamed cod with lime & fish sauce sprouts
Aromatic coconut, squash & leftover turkey soup
Samosa-paneer sausage rolls with tamarind ketchup
3 out of 5 stars(1)
Festive cranberry & maple gimlet
5 out of 5 stars(1)
Fragrant coconut baked fish with rice & vegetables
5 out of 5 stars(1)
Gougères with Comté
Miso & pickled ginger tuna mayo jackets
Sticky mushroom & sesame noodles
Cumin & lemon chicken with Persian chop salad
3 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Pecan & pretzel turtle bars

Chilli-cheese jackets

Cheat's chicken kebabs

Crispy orange duck & lentils

Malty chocolate fudge sauce & sesame sprinkle

One pan black chickpeas with baharat & orange

Spicy green tahini sauce

Avocado and cucumber chopped salad with green shatta

Afghani pulao with black chickpea salsa

Spicy venison with quick-pickled cucumber

Twice-cooked broccoli pasta

Charred Savoy wedges with anchovy crumb

Seville & spelt warm salad

Chicory & maple bacon salad

Baked ribollita

Cauli korma

Veg-loaded nachos

Five spice & lemongrass short ribs

Pot roast Savoy cabbage with miso butter

Fresh pasta dough

Seville orange & chocolate cheesecake

Jam doughnut focaccia

Gochujang chocolate fudge cake

Sesame & miso cookies

Plum tomato & sprout pasta

Avocado & chorizo tacos

Vanilla yogurt-pot cake

Dairy-free rice pudding

Blueberry, pear & oat crumble

Chicken & bulgur wheat pilaf

Seed-crusted salmon with herby bean & feta tabbouleh

Creamy kale & beans on toast

Venison meatball traybake with blush oranges

Spiced lentils & rice

Baked butter beans with feta & chorizo

12-grape focaccia

Spinach & cottage cheese crepes with garlic mushrooms

Spiced lamb ragù with pappardelle

Carrot cake porridge

Chocolate, mascarpone & pistachio semifreddo

30-plant lasagne

Cherry & almond praline tiramisu

Confit duck with red cabbage & pomegranate

Jacket potatoes with crème fraîche, hot smoked trout & quick pickled cucumbers

Black pudding with brothy lentils, chicory and apple salad

Steamed cod with lime & fish sauce sprouts

Aromatic coconut, squash & leftover turkey soup

Samosa-paneer sausage rolls with tamarind ketchup

Festive cranberry & maple gimlet

Fragrant coconut baked fish with rice & vegetables

Gougères with Comté

Miso & pickled ginger tuna mayo jackets

Sticky mushroom & sesame noodles

Cumin & lemon chicken with Persian chop salad