rose petal recipes
rose petals
Aromatic, edible dried rose petals make the prettiest garnish. Scatter at the end of cooking over Indian and Middle Eastern-style dishes, summery salads and creamy desserts.
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Dark chocolate & Persian lime tart
Znud al sit (Crispy cream-filled rolls)
Pistachio baklava
Boozy thandai, rose, fennel & almond milk cocktails
Mother’s Day cardamom & blood orange Bundt cake
Rose & pistachio cake
Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo
Cherry, rose & pistachio 'Eton mess'
Spicy rose margarita
Watermelon, strawberry & rose pudding
Honey, rose & pistachio baklava
Saffron & cardamom pavlova
Speckled springtime lemon & white chocolate cake
Rose garam masala leg of lamb (masaladar raan)
No-churn strawberry & rose ice cream
John Gregory-Smith's Pomegranate and rose ice cream
Rose-poached pears with walnut cookies
Red cabbage coleslaw with Middle Eastern spices
Pistachio & rose polenta cake
Pistachio, lemon & rose drizzle cake with rose cream
Summer fruit & rose meringue
Coconut and lemon cupcakes
Speedy strawberry yogurt & meringue mess
Martha's strawberry, Champagne & rose cake
Turkish delight rice pudding
Rose and dark chocolate shortbread