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Basil Infused Olive Oil Recipes
Basil Infused Olive Oil
For vibrant, herby flavour without any time spent chopping basil leaves, bring out this brilliant infused oil. Drizzle it into salad dressings or over slices of sourdough before crisping up in a pan for sandwiches – or add to balsamic vinegar as a dip for crusty bread.
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Agua fresca
Steak, grilled little gem & gorgonzola butter
Strawberry & rhubarb pie
Warm little gem salad with ranch dressing
Lemony crab cups
Pineapple with coconut & chilli mint drizzle
The ultimate bloody mary
Brown shrimp & asparagus maltagliati
Chilli honey & saffron wings
Shawarma salmon skewers with tahini yogurt
Jerk sausage rolls
Fattoush-style salad with feta
Asparagus with green harissa & tahini
Devilled eggs on horseback
Greek yogurt & lemon loaf cake with blueberry sauce
Pea ‘guacamole’ with homemade tortilla chips
Candied lemon peel
The best chocolate cake
Peanut butter banana bread
Steak tagliata with asparagus & lentils
Lamb with apricots & ginger
Deep fried squid with green tahini
One-pot spiced roast chicken with saffron rice
Monte cristo
Traybaked sticky soy & chutney chicken
Prawn & edamame rice with salad onions and soy
Creamy spinach & leek gnocchi with chives
Butter bean, smoky tomato & prawn stew
Garibaldi biscuits
Pastéis de nata
Orange Jaffa cakes
Tenderstem & vintage Cheddar tart with onion marmalade
Lemon iced buns
Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry
Coriander, mint, chilli & lime plant b*tter
Dark chocolate torte with mint ice milk
Vanilla pots with strawberries & espresso caramel
Best-ever strawberry jam
Peach melba tatin
Yuzu & stem ginger mousse with rhubarb compote
Zaatar lamb smash burgers
Green apple slaw with latkes & ham hock
Not-Swedish meatballs in a soy, honey & mustard glaze
Frozen piña colada
Mini lemon & rose cakes
Asparagus, ham hock & hollandaise spaghetti
Rose-scented yogurt creams with rhubarb
Pizza baked eggs
Crab & rocket tagliatelle
Big bowl taco salad
Spicy lamb & bean burgers with tahini-dressed salad and sweet potato chips
Grilled salad onion gremolata with baked cod & new potatoes
Gunpowder potato & pea curry
Malted millionaire's slices