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Meals & dishes
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Pastina with orzo
Gunpowder chicken traybake
Spiced aubergine & tomato stew
Smoked harissa & prawn orzo
Fesenjan (walnut & aubergine stew)
Kimcheese pasta bake with chipolatas
Salmon & prawn rice, with dill, mustard seeds and lemon
Herby aubergine & mushroom couscous with pomegranate harissa
Caramelised cabbage & cod soup
Roasted carrot soup with lemon pesto
Sticky onion & porcini mushroom soup
Chard with lime, tomatoes & green chilli
Chicken & mango curry
Creamy squash & Jarlsberg penne
Lamb & courgette curry
Prawn soup dumplings with noodles
Mushroom, spinach & coriander pilau
The best mushroom risotto
Orecchiette with Trapanese-style pesto
Seared salmon Niçoise
King prawn & chorizo jambalaya-style rice
Roasted Tenderstem, sausage & feta warm salad
Butternut squash & sage orzotto
Green tikka chickpea stew
The best leek & potato soup
Vegetable pastitsio
Lobster mac & cheese
Quick roast parmesan & tomato chicken with pesto mash
The best spaghetti & meatballs
Spicy, smoky chilli salsa
Smoky chicken & rice salad
Roasted carrot, harissa & chickpea soup
Super greens pasta salad
Gado-gado-style potato salad
Beetroot, hazelnut & butter bean salad
Creamy smoked salmon pasta
Chicken curry pie
Hawaij ‘chicken à la King’
Gochujang chicken & squash traybake
Fig & basil pasta salad
Helda bean salad with anchovy dressing
Spiced chicken & bean stew
Blue cheese & butter bean salad with blackberry vinaigrette
Garlicky slow-cooked pork belly
Smoked trout & green toum salad
Baby courgette & halloumi salad
Red pepper & almond linguine
Creamy spinach & leek soup
Fried rice with golden tofu
Toasted feta & pecan grain salad with cherries, green beans and herbs
Tuna with white beans, sun-dried tomatoes, spicy sauce & capers
Strawberry, beet & grain salad with hot honey halloumi
End-of-summer bean salad
Sesame soy roast chicken