Brunch recipes
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Pumpkin & squash chutney
Tamagoyaki (Japanese rolled omelette)
Blueberry & granola fool
The best soufflé pancakes
Spiced sausage & egg breakfast skillet
Tatties & chive scones
Banana & roasted blueberry granola breakfast pots
Polenta breakfast bowl with smoky tomatoes & fried eggs
Layered polenta with soured cream & cheese
Coconut pancakes with cherry-lime compote
Carrot fritters with fried eggs & harissa yogurt
Garlic yogurt spinach with soft eggs & spiced butter
The best bagels
Watermelon, hot smoked salmon & rice noodle salad
Tomato per eedu
Golden tomato, burrata & broad bean salad with anchovies
Tomatoes on toast
Strawberry & white chocolate croffles
The best breakfast muffins
Fried romano peppers & chickpeas with eggs & aioli
Florentine baked eggs with garlic bread
Baked avocado eggs with cheesy ’nduja soldiers
Poached eggs on toast with tomato & jalapeño salsa
Basil & lemon cauliflower & sweetcorn fritters
Marjoram & chilli muddled peas with fried eggs
Blueberry buttermilk pancakes
One-tray English breakfast
Brûléed crumpets, blackberries & cream
Thai-inspired green curried baked eggs with spinach & potato
Sweet potato fritters with sage, bacon & fried egg
Grilled mackerel with couscous, beans, tomatoes & dill
Hot smoked salmon with warm soft-boiled egg, soured cream & broad beans
Extra-cheesy croque monsieur
Strawberry & poppy seed breakfast muffins
Roasted broccoli & pul biber toast
Pear & prosciutto toast with hot honey
Cider & leek Welsh rarebit toast
Kimchi & smashed avocado toast
Salsa roja chilaquiles
Eggs royale sandwiches
Brunch grazing board
Radishes & pancetta on ricotta toasts
Toast & marmalade muffins
Spicy eggs & tomatoes with hot sauce
Easy Pancakes
Walnut-stuffed pancakes
Air fryer baked eggs
Festive eggs royale
Quick pepperoni & sweet potato hash
Egg & mushroom bagels with wasabi smashed avo
Porcini croque madame
Raclette & pickled chilli sausage rolls
Raclette rarebit with crispy lardons & fried egg
Tomato, mushroom & black pudding baked eggs
