Winter recipes

Embrace warming comfort foods as we hunker down indoors. Slow-cook dishes are ideal for this season and it's all about using colourful ingredients such as Brussels sprouts, clementines, and cranberries.

Potato and leek rösti with chick peas and coriander salad
4.5 out of 5 stars(2)
Spiced Lentil and Butternut Squash Soup
4 out of 5 stars(1)
Creamy pork with garlic mushrooms
4 out of 5 stars(1)
Fennel roast chicken with mashed butternut squash
White chocolate, pistachio & cranberry rocky road
4 out of 5 stars(1)
Gnocchi, kale & mozzarella bake
4.5 out of 5 stars(3)
Traybaked gnocchi with sausage & cavolo nero
5 out of 5 stars(11)
Roast cod with creamy kale & potatoes
4.5 out of 5 stars(2)
Marble mini loaf cakes with clementine & chocolate
3.5 out of 5 stars(3)
Baked, stuffed squash with leeks, Gruyère & spelt
4 out of 5 stars(1)
Black garlic steak with Jerusalem artichoke purée
Black garlic, lemon & cavolo nero pasta with ricotta
5 out of 5 stars(1)
Cauliflower, carrot & mushroom curry
Carrot, cumin and beetroot crumble
4 out of 5 stars(1)
Chicken with borlotti beans & cavolo nero
5 out of 5 stars(4)
Carrot soup with quinoa and feta
4 out of 5 stars(1)
Puy lentil salad with cumin-roasted carrots and cauliflower
5 out of 5 stars(1)
Pear and frangipane tart
5 out of 5 stars(2)
Parsnip, carrot & kale hash with poached eggs
4.5 out of 5 stars(2)
Honey-roasted carrots & parsnips
5 out of 5 stars(4)
Carrot Cupcakes with Orange Zest
4 out of 5 stars(4)
Italian sausage & chestnut casserole
4 out of 5 stars(1)
Baked honey pears with rosemary & pine nuts
5 out of 5 stars(1)
Speedy kale & ricotta tagliatelle
4.5 out of 5 stars(2)
Satay chicken noodles with shredded cavolo nero
4 out of 5 stars(1)
Kale, halloumi & crispy pitta salad with roasted carrot yogurt
5 out of 5 stars(1)
Poached pears with hot chocolate sauce
5 out of 5 stars(1)
Mushroom & chestnut Wellington
5 out of 5 stars(4)
Butternut squash and caramelised onion risotto
4 out of 5 stars(1)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Potato and leek rösti with chick peas and coriander salad

Spiced Lentil and Butternut Squash Soup

Creamy pork with garlic mushrooms

Fennel roast chicken with mashed butternut squash

White chocolate, pistachio & cranberry rocky road

Gnocchi, kale & mozzarella bake

Traybaked gnocchi with sausage & cavolo nero

Roast cod with creamy kale & potatoes

Marble mini loaf cakes with clementine & chocolate

Baked, stuffed squash with leeks, Gruyère & spelt

Black garlic steak with Jerusalem artichoke purée

Black garlic, lemon & cavolo nero pasta with ricotta

Cauliflower, carrot & mushroom curry

Carrot, cumin and beetroot crumble

Chicken with borlotti beans & cavolo nero

Carrot soup with quinoa and feta

Puy lentil salad with cumin-roasted carrots and cauliflower

Pear and frangipane tart

Parsnip, carrot & kale hash with poached eggs

Honey-roasted carrots & parsnips

Carrot Cupcakes with Orange Zest

Italian sausage & chestnut casserole

Baked honey pears with rosemary & pine nuts

Speedy kale & ricotta tagliatelle

Satay chicken noodles with shredded cavolo nero

Kale, halloumi & crispy pitta salad with roasted carrot yogurt

Poached pears with hot chocolate sauce

Mushroom & chestnut Wellington

Butternut squash and caramelised onion risotto