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Vegan recipes
From creamy, silky pastas to delicious desserts and bountiful salad spreads, vegan cooking is far from boring. Whether you’re vegan or just trying to load some extra veg into your diet, our colourful collection of vegan recipes will fill you with excitement to add more plant-based meals into your rotation.
Concerned about getting all your goodness? Read our top tips on maintaining a healthy vegan diet.
And if you're pushed for time in the kitchen, shop our Plant Living collection.
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Double onion cornbread
Preserved lemon & zaatar houmous
Sweet potato & peanut curry
Vegan steak tacos with pineapple salsa
Silken tofu with broccoli & soy-miso dressing
Smoky celeriac chips
Smashed chickpea & green harissa toasts
Cauliflower & pepper pakoras
Plum & tomato salad with furikake
Sticky soy seitan & broccoli
Green harissa whipped chickpeas with roasted beetroot
Tomato & coriander salad
Smoky roasted pepper & barley salad
Spicy peanut butter noodle & tofu salad
Muhammara filo pie
Plant-based burgers & kimchi slaw
Zaatar aubergine skewers with tahini
Charred corn & almond rice salad
Smacked cucumber & radish salad with spicy tofu and rice
Chipotle sweet potato chilli
Blackberry & lemon thyme compote
Sticky baked aubergines with jewelled couscous
Lentil & coconut soup with spiced tofu patties
The best tabbouleh
Roasted aubergine & tomato salad
Mediterranean flatbreads
Raspberry & rosemary sorbet
Caramelised red pepper spaghetti
Blistered tomatoes with orzo & chickpeas
Smoky tahini dressing
Warm runner bean salad
New potatoes with crispy capers
Smashed potatoes with green tahini sauce
Roasted tomato & cashew dip
The best houmous
One-pot vegan no chorizo rice
Tofu katsu sando
Caramelised corn & jalapeño salsa
Roast baby tomatoes & chickpeas with bay and garlic
Ginger, mushroom & broccoli noodles
Coriander, mint, chilli & lime plant b*tter
Pea ‘guacamole’ with homemade tortilla chips
Leek & mushroom galettes Serves 4 with ‘cheesy’ pastry
Java nice day
Harissa aubergine flatbreads
Grape, apple & vanilla jam
Chilled tomato soup with rose harissa
Blueberry & mint smoothie
Peach compote
Roasted tomato & garlic dressing
Rose pickled cucumber
Smoky aubergines with spicy olive & harissa sauce and tahini
Best-ever strawberry jam
Asparagus with green harissa & tahini