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Vegan recipes
From creamy, silky pastas to delicious desserts and bountiful salad spreads, vegan cooking is far from boring. Whether you’re vegan or just trying to load some extra veg into your diet, our colourful collection of vegan recipes will fill you with excitement to add more plant-based meals into your rotation.
Concerned about getting all your goodness? Read our top tips on maintaining a healthy vegan diet.
And if you're pushed for time in the kitchen, shop our Plant Living collection.
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Plum tomato & sprout pasta
Dairy-free rice pudding
Spiced lentils & rice
12-grape focaccia
G&T olives
Harissa ketchup
Maple-glazed parsnips
Mushroom, tahini & pistachio pasta
Quick-pickled pears with hazelnuts
Sticky potato & pepper salad
Tahini sweet potato & broccoli salad
Spiced aubergine & tomato stew
Fesenjan (walnut & aubergine stew)
Sweet & smoky roast nuts
Herby aubergine & mushroom couscous with pomegranate harissa
Roasted carrot soup with lemon pesto
Chard with lime, tomatoes & green chilli
Tempeh & black bean chilli
Spicy tomato rice with crispy okra
Spicy, smoky chilli salsa
Quick tomato, coconut & coriander dal
Roasted carrot, harissa & chickpea soup
Beetroot, hazelnut & butter bean salad
Fig & basil pasta salad
Charred beans with chilli & garlic
Speedy gochujang noodles
Fried rice with golden tofu
Greek tomato & onion flatbread (ladenia)
Sesame crusted tofu steak with lime & sweet chilli
No-chop corn, bean & mixed pepper salad
Slow-cooked courgettes with mint & dukkah
Caponata-style tart
Colourful tofu slaw
Watermelon, tofu & rice noodle salad
Confit tomatoes
Green olive & lemon salsa
Smashed marinated olives
Olive oil flatbreads
Plum and wild rice salad
White bean salad with tomato vierge
The best baba ganoush
Sticky aubergine buns
Roast aubergines with coriander chimichurri
Sour & spicy roast potato salad
The best pittas
Cashew-crusted tofu & apple som tam-style salad
Berry overnight oats
Fennel, pickled onion & coconut salad with jalapeño and curry leaf salt dressing
Melon & Thai basil rice salad
Watermelon & tomato salad with coriander dressing
Bulgur wheat with walnuts, fennel, sour cherries & green olives
Roasted peppers & red onions with warm pomegranate dressing
Simple vegetable stir fry
Southern fried pineapple tacos