Healthy vegetarian recipes
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Madras aubergine with rice
Veggie noodle soup with eggs
Goat’s cheese, fig & honey salad
Ancho chilli & maple king oyster mushroom tacos with charred pineapple slaw
One-tray paprika-roast vegetables & chickpeas
Summer vegetable penne
Filo, aubergine & halloumi tarts
Tomato & green bean curry with flatbreads
Vegetable tacos with quick-pickled onion, black beans & feta
Tofu scramble on toast with watercress salad
Aubergine, pepper & coconut curry with rice
Griddled cucumber, asparagus & feta salad
Spicy roast carrot & avocado salad
Roasted mushrooms with ginger and poached eggs
Spiced cauliflower, egg & veg bake with date ketchup
Mushroom and onion pâté on rye
Tomato, red pepper and sweet potato soup with harissa yogurt
Berbere lentils with cherry tomatoes
The Happy Pear's pumpkin, red pepper & lentil soup
Rainbow tofu bowl
Green tortilla
Green breakfast smoothie
Spiced red lentil, turmeric and spring greens soup
Bibimbap with carrots and courgettes
Baked sweet potatoes with peppers & greens
Marinated chargrilled vegetables
Pak choi & baby corn stir-fry
Roasted rhubarb with orange & ginger
French toast with bananas, blueberries & walnuts
Watercress soup
Quick paneer & pea curry
Aubergine, rice noodles and peanut dressing
Masala spiced aubergine & chickpea curry
Veggie sausage & mixed grain cassoulet
Puttanesca bean salad
Miso glazed aubergine with pickled ginger cucumber
Garlic mushroom stuffed peppers
Blueberry lassi
Purple sprouting broccoli with satay sauce
Cucumber, pear, ginger and spinach smoothie
Griddled pak choi with soya beans and toasted sesame butter
Green fried rice
Black bean & corn soup with cornbread fritters
Mango & coconut brown rice pudding
Chilli bean crumble
Cavolo nero, Romano pepper, Quorn sausage & mozzarella frittata
Lentils with avocado dressing
Spiced spinach & tomato aubergine rolls
Fennel with grapes, feta, grains & dill
Curried cauliflower traybake with chilli herb yogurt
Warm cauliflower & pomegranate tabbouleh
Mixed herb & mushroom omelette
Tropical yogurt with mango & granola
Drop scones with apple & berry fruit compote