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Fermented Black Bean Paste Recipes
Add rich and savoury umami flavour to your cooking with a spoonful of fermented black bean paste. Pair with similarly punchy ingredients like garlic, ginger and chilli.
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Indian-style street-food cucumber
Strawberry, basil & burrata with green peppercorns & croutons
Cumin & chilli lamb skewers
Butter beans with wine, tomatoes, anchovies & dill
Easy strawberry tart
Blackberry & yuzu cake
Roast apricot & elderflower frozen yogurt
Fallow's Sriracha Margarita
Flatbread pizzas
Chilli prawn roll
Coronation chickpeas
Quick chicken & papaya noodle salad
Salmon & courgette couscous
Roast whole sea bass with green tikka, coriander & lime
Tuna wedge salad
Watermelon & halloumi salad with sumac
Chargrilled veg & bean salad with tortilla chips
Smoky aubergine freekeh with harissa & zhoug
Prawn & watermelon skewers with tamarind sauce
Vietnamese-inspired hot dogs
Grilled T-bone steaks with seaweed butter
Nectarine, frangipane & cardamom tart
Prawn & seaweed burgers
The best strawberry cake
Strawberry & granola flapjacks
Chicken & watermelon noodle salad
Watermelon & Aperol jelly
Chorizo & runner bean ‘pastotto’
Chicken, butter bean & summer vegetable traybake
Florentine baked eggs with garlic bread
Ginger hop
Red mac
Manzanita
Grilled pineapple & passion fruit pavlova
Charred smashed cucumber salad
Gunpowder chicken
Roasted courgette & herbed pearl barley
The best New York cheesecake
Cheese pastry bean parcels
Sticky barbacoa ribs with grilled peach & bean salad
Flammekueche
Avocado & rum chocolate pots
Spaghetti with avocado pesto, blistered tomatoes & paprika breadcrumbs
Baked avocado eggs with cheesy ’nduja soldiers
Midweek veggie moussaka
Hoisin tofu, crispy kale & chilli cashew wraps
Gnocchi with smoked salmon, dill, spinach & eggs
Chicken escalopes with roasted tomato & cannellini bean salad
Blue sherbet
Nectarine, fennel & burrata salad
Rarebit & sauerkraut burgers
Yogurt panna cotta with roasted strawberries & oat biscuits
Sweet watermelon & chilli relish
Roasted cauliflower rogan josh