Dill recipes

dill leaves
Well-known for its happy relationship with seafood, delicate, feathery and fragrant dill has a unique flavour that’s hard to replicate. It’s the perfect partner for fish, beetroot, goat’s cheese, potato salads and crème fraîche.

Shop Cooks' Ingredients Dill Leaves

Sea bream with brown butter champ & charred salad onions
5 out of 5 stars(1)
Swede & sweet potato pilaf
4 out of 5 stars(4)
Potato rostis, crème fraîche & dill
Creamy chana dal
3 out of 5 stars(3)
Harissa aubergine with freekeh, black rice & chickpeas
4.5 out of 5 stars(2)
Estonian-inspired haddock & mushroom gratin with dill & paprika
Smoked salmon, scrambled egg & cream cheese croissants
5 out of 5 stars(3)
Rye with smoked salmon & cream cheese
5 out of 5 stars(2)
Spicy baked rice with herby feta
4.5 out of 5 stars(13)
Pork schnitzel with cheat’s celeriac remoulade & crispy potatoes
4 out of 5 stars(1)
Smoked salmon & lemony soft cheese blinis
Hot smoked salmon pâté with poppy seed crackers
Beetroot & sweet potato dip with feta & dukkah
Lemony broccoli & butter bean traybake
3.5 out of 5 stars(3)
Freekeh with green beans, peppers & pistachios
Salt beef with roast veg and a cucumber salad
5 out of 5 stars(1)
Roasted mackerel with beetroot, celeriac & spelt salad
Lemon butter crab ravioli
4.5 out of 5 stars(8)
Wine-poached figs with feta
Green coconut masala salmon on spinach, mustard seed & curry leaf rice
4.5 out of 5 stars(7)
Herby feta, courgette & butter bean salad
5 out of 5 stars(3)
Smoked fish cakes with celeriac & dill
5 out of 5 stars(2)
Lemon butter trout with roast potatoes & fennel
4 out of 5 stars(11)
Roasted feta with crushed broad beans, dill & preserved lemon
5 out of 5 stars(1)
Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil
5 out of 5 stars(3)
Warm bulgur, veggie sausage & harissa roasted carrot salad
5 out of 5 stars(2)
Salmon & pea fish cakes with pea, dill and cucumber salad
4.5 out of 5 stars(5)
Quick-pickled dill cucumbers
4.5 out of 5 stars(5)
Roasted courgette & herbed pearl barley
Gnocchi with smoked salmon, dill, spinach & eggs
5 out of 5 stars(1)
Creamy tuna & white bean toast
5 out of 5 stars(1)
Cucumber & dill salad with smoked mackerel and egg
4 out of 5 stars(1)
Meatball & quinoa mezze
5 out of 5 stars(1)
The best smash burgers
4.5 out of 5 stars(3)
Easy mustard herring
Radish & pea soup
5 out of 5 stars(2)
Herby courgette, olive & lemon orzo salad
4.5 out of 5 stars(9)
Honey & mustard roast salmon
4.5 out of 5 stars(33)
Beetroot, horseradish & dill dip
Crisp sweet potatoes with smoked mackerel pâté
3.5 out of 5 stars(3)
Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo
5 out of 5 stars(1)
Prawn chowder with crispy bacon
4.5 out of 5 stars(3)
Soft-boiled eggs with chilli oil & honey yogurt
5 out of 5 stars(1)
Creamy mushrooms with mustard & spinach wild rice
4.5 out of 5 stars(3)
Creamy beetroot, lentil & yogurt salad
5 out of 5 stars(1)
Charred red cabbage & butter bean platter, with a clementine and mustard dressing
5 out of 5 stars(1)
Zaatar salmon with potato wedges & tomatoes
5 out of 5 stars(2)
Salmon burgers with lemon & dill sauce
5 out of 5 stars(3)
Butter beans with wine, tomatoes, anchovies & dill
4.5 out of 5 stars(4)
Tuna wedge salad
Midsommar new potato salad
4 out of 5 stars(5)
Griddled little gem, almond & herb salad
4 out of 5 stars(1)
Hot mackerel & beetroot salad with poached eggs
5 out of 5 stars(3)
Beetroot & horseradish devilled eggs

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Sea bream with brown butter champ & charred salad onions

Swede & sweet potato pilaf

Potato rostis, crème fraîche & dill

Creamy chana dal

Harissa aubergine with freekeh, black rice & chickpeas

Estonian-inspired haddock & mushroom gratin with dill & paprika

Smoked salmon, scrambled egg & cream cheese croissants

Rye with smoked salmon & cream cheese

Spicy baked rice with herby feta

Pork schnitzel with cheat’s celeriac remoulade & crispy potatoes

Smoked salmon & lemony soft cheese blinis

Hot smoked salmon pâté with poppy seed crackers

Beetroot & sweet potato dip with feta & dukkah

Lemony broccoli & butter bean traybake

Freekeh with green beans, peppers & pistachios

Salt beef with roast veg and a cucumber salad

Roasted mackerel with beetroot, celeriac & spelt salad

Lemon butter crab ravioli

Wine-poached figs with feta

Green coconut masala salmon on spinach, mustard seed & curry leaf rice

Herby feta, courgette & butter bean salad

Smoked fish cakes with celeriac & dill

Lemon butter trout with roast potatoes & fennel

Roasted feta with crushed broad beans, dill & preserved lemon

Garlicky courgettes & carrots in yogurt, with gherkins, toasted walnuts and pul biber oil

Warm bulgur, veggie sausage & harissa roasted carrot salad

Salmon & pea fish cakes with pea, dill and cucumber salad

Quick-pickled dill cucumbers

Roasted courgette & herbed pearl barley

Gnocchi with smoked salmon, dill, spinach & eggs

Creamy tuna & white bean toast

Cucumber & dill salad with smoked mackerel and egg

Meatball & quinoa mezze

The best smash burgers

Easy mustard herring

Radish & pea soup

Herby courgette, olive & lemon orzo salad

Honey & mustard roast salmon

Beetroot, horseradish & dill dip

Crisp sweet potatoes with smoked mackerel pâté

Sea bass with saffron, orange, walnuts & sour cherry with herbed pilaf sabzi polo

Prawn chowder with crispy bacon

Soft-boiled eggs with chilli oil & honey yogurt

Creamy mushrooms with mustard & spinach wild rice

Creamy beetroot, lentil & yogurt salad

Charred red cabbage & butter bean platter, with a clementine and mustard dressing

Zaatar salmon with potato wedges & tomatoes

Salmon burgers with lemon & dill sauce

Butter beans with wine, tomatoes, anchovies & dill

Tuna wedge salad

Midsommar new potato salad

Griddled little gem, almond & herb salad

Hot mackerel & beetroot salad with poached eggs

Beetroot & horseradish devilled eggs