Food cupboard

Find recipes for those reliable, go-to ingredients, such as stocks, gravies and flavoured salts – plus delicious ideas for more unique products from our Cooks' Ingredients range

Salami ragù
5 out of 5 stars(2)
Turkish-style watermelon salad
5 out of 5 stars(1)
Lebanese-style fish ‘risotto’ with toasted nuts (sayyadiyeh)
4.5 out of 5 stars(4)
Sailor's clams (almejas a la marinera)
5 out of 5 stars(1)
Carrot and pineapple muffins
Carrot and peanut butter salad
Sweetcorn and halloumi 'polenta' with prawns
2 out of 5 stars(9)
Charred corn with chilli, lime and mint butter
Creamy corn pasta
5 out of 5 stars(2)
Sticky chicken and plum traybake
5 out of 5 stars(9)
Plum and wild rice salad
5 out of 5 stars(2)
Fennel and ricotta tarte tatin
Chilled fennel and tomato soup
4.5 out of 5 stars(2)
Fennel, orange and salmon salad
5 out of 5 stars(3)
The best calamari
5 out of 5 stars(1)
Hugo spritz Eton mess
Chorizo burgers with Padrón peppers & fennel
Confit lemon, bean & green veg salad with goat’s cheese
5 out of 5 stars(1)
Coronation chickpea salad
New potato & quail egg salad with pickled radishes
Chargrilled cucumbers with tomato & anchovy sauce
5 out of 5 stars(1)
Harissa, aubergine & pepper salad
The best sausage rolls
5 out of 5 stars(2)
White bean salad with tomato vierge
2.5 out of 5 stars(2)
Chicken & pineapple kebabs with smashed avocado and pickled onions
Seared steak & sweetcorn salad
Easy apricot tart with almonds & lemon thyme
Borlotti beans with feta & chilli prawns
5 out of 5 stars(1)
Indian-spiced prawn & green bean stir fry
5 out of 5 stars(3)
Braised butter beans with crispy fried eggs
Tortilla-crumbed chicken with avocado salad
4 out of 5 stars(1)
Courgette, fennel & feta filo pie
Salsa-baked eggs
Mexican-style ribs with papaya & turtle bean rice
Tandoori chicken & tomato kebabs with grain salad
4 out of 5 stars(1)
Prawn tacos with lime slaw & chilli-pineapple salsa
3.5 out of 5 stars(2)
Red shrimp & monkfish with pil pil butter rolls and fries
The best baba ganoush
4 out of 5 stars(2)
Pasta with toasted almonds, anchovies & courgettes
4.5 out of 5 stars(2)
Orange & sesame-crusted salmon with green beans and tahini
5 out of 5 stars(3)
Warm chicken & crispy chickpea salad
5 out of 5 stars(1)
Boiled fennel & baby potato salad with hot smoked salmon
4 out of 5 stars(2)
Vine tomato, lemon & basil sauce with courgetti spaghetti
Sticky aubergine buns
5 out of 5 stars(3)
Smoky barbecue pork shoulder burgers
Spicy pork with charred pineapple, jalapeños & black beans
5 out of 5 stars(1)
Roast aubergines with coriander chimichurri
Golden chicken, tomatoes & green beans
3.5 out of 5 stars(4)
Hugo spritz
5 out of 5 stars(1)
Mixed summer berry tart
5 out of 5 stars(1)
Summer vegetable pilaf
3.5 out of 5 stars(2)
Turkey feta meatballs with courgette yogurt & lemony grains
5 out of 5 stars(3)
Sour & spicy roast potato salad
Seared bavette steak with baba ganoush & pomegranate
4.5 out of 5 stars(3)

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Salami ragù

Turkish-style watermelon salad

Lebanese-style fish ‘risotto’ with toasted nuts (sayyadiyeh)

Sailor's clams (almejas a la marinera)

Carrot and pineapple muffins

Carrot and peanut butter salad

Sweetcorn and halloumi 'polenta' with prawns

Charred corn with chilli, lime and mint butter

Creamy corn pasta

Sticky chicken and plum traybake

Plum and wild rice salad

Fennel and ricotta tarte tatin

Chilled fennel and tomato soup

Fennel, orange and salmon salad

The best calamari

Hugo spritz Eton mess

Chorizo burgers with Padrón peppers & fennel

Confit lemon, bean & green veg salad with goat’s cheese

Coronation chickpea salad

New potato & quail egg salad with pickled radishes

Chargrilled cucumbers with tomato & anchovy sauce

Harissa, aubergine & pepper salad

The best sausage rolls

White bean salad with tomato vierge

Chicken & pineapple kebabs with smashed avocado and pickled onions

Seared steak & sweetcorn salad

Easy apricot tart with almonds & lemon thyme

Borlotti beans with feta & chilli prawns

Indian-spiced prawn & green bean stir fry

Braised butter beans with crispy fried eggs

Tortilla-crumbed chicken with avocado salad

Courgette, fennel & feta filo pie

Salsa-baked eggs

Mexican-style ribs with papaya & turtle bean rice

Tandoori chicken & tomato kebabs with grain salad

Prawn tacos with lime slaw & chilli-pineapple salsa

Red shrimp & monkfish with pil pil butter rolls and fries

The best baba ganoush

Pasta with toasted almonds, anchovies & courgettes

Orange & sesame-crusted salmon with green beans and tahini

Warm chicken & crispy chickpea salad

Boiled fennel & baby potato salad with hot smoked salmon

Vine tomato, lemon & basil sauce with courgetti spaghetti

Sticky aubergine buns

Smoky barbecue pork shoulder burgers

Spicy pork with charred pineapple, jalapeños & black beans

Roast aubergines with coriander chimichurri

Golden chicken, tomatoes & green beans

Hugo spritz

Mixed summer berry tart

Summer vegetable pilaf

Turkey feta meatballs with courgette yogurt & lemony grains

Sour & spicy roast potato salad

Seared bavette steak with baba ganoush & pomegranate