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Food magazine recipes
Find recipes published in Waitrose Food, our award-winning monthly magazine - FREE to myWaitrose members.
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Dive into long articles, delicious recipes, the latest food news and the most inspiring stories in our monthly magazine, Food.
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Smoky chicken & rice salad
Garlicky prawn pitta pockets
Roasted carrot, harissa & chickpea soup
Super greens pasta salad
Gado-gado-style potato salad
Crispy chicken thighs with mushrooms
Beetroot, hazelnut & butter bean salad
Creamy smoked salmon pasta
Steamed buns with sticky ribs
Traditional challah
Piña colada punch
Blackberry rum spritz
Ginger daiquiri
Banoffe coffee-tini
Hot honey rum
Confetti layer cake
Our favourite chocolate fudge traybake
Chicken curry pie
Hawaij ‘chicken à la King’
Gochujang chicken & squash traybake
Pomegranate & honey chicken drumsticks
Sesame soy roast chicken
Fig & cardamom loaf cake
Fig & basil pasta salad
Vanilla figs with yogurt & oaty crunch
Charred beans with chilli & garlic
Helda bean salad with anchovy dressing
Spiced chicken & bean stew
Blackberry spuma
Blackberry & pistachio tart
Blue cheese & butter bean salad with blackberry vinaigrette
Confit garlic spread
Garlicky slow-cooked pork belly
Smoked trout & green toum salad
Plum & ginger ‘soft serve’ ice cream
Spiced chicken & sweetcorn tacos
Harissa lentils with salmon
Vietnamese-style prawn baguette
Watermelon, tofu & rice noodle salad
Cinnamon French toast with banana, caramel & pecan gelato
Passion fruit & ginger nut tartlets
Yogurt panna cotta with croissant biscotti
Clotted cream rice pudding with blueberry compote
Nectarine, salted honey & sesame pavlova
Upside-down apricot, pistachio & olive oil cake
Olive aglio e olio
Confit tomatoes
Green olive & lemon salsa
Smashed marinated olives
Olive oil flatbreads
Aperol spritz
The Hugo
Dirty martini spritz
Rosé-y spritz