All Recipes

Now easy to shop! Add ingredients to your trolley from our recipes – book a slot and shop what you need from the ingredients, plus find the right utensils and cookware here.

Discover a taste of summer

Roasted Brussels sprouts with pomegranate & rose harissa
5 out of 5 stars(4)
Pilpelchuma carrots with coriander & olives
4.5 out of 5 stars(3)
Creamy sausage fusilloni
4.5 out of 5 stars(4)
Spiced Christmas roasties
5 out of 5 stars(1)
Roast beef with date & tamarind
5 out of 5 stars(1)
Spiced festive spritz
Festive brownies
5 out of 5 stars(4)
Soy-braised pork with cranberries
Pickled red cabbage & cranberries
4 out of 5 stars(1)
Cranberry sorbet with gingersnaps
5 out of 5 stars(2)
Chicken cotoletta with sprout slaw
Brussels skewers with peanut sauce
5 out of 5 stars(1)
Parsnip & Gruyère scone wreath with honey butter
5 out of 5 stars(4)
Carrot, clementine & harissa salad
5 out of 5 stars(5)
Sticky clementine & tarragon cake
5 out of 5 stars(2)
Clementine & buttermilk jellies
5 out of 5 stars(1)
Irish Apple
Griddled pineapple with chilli salt
Crab & avocado croustades
5 out of 5 stars(5)
Date, orange & harissa dip
Spicy prawn & cucumber skewers
Mini jackets with gherkins & soured cream
Fig & Brie tarts
2.5 out of 5 stars(3)
Keema lamb samosas with coriander chutney
3 out of 5 stars(1)
Salmon and quail’s egg crackers
Lasagne fritti
3.5 out of 5 stars(5)
Sardine & ricotta tartine
Chicken & brioche bites
5 out of 5 stars(1)
Christmas snowstorm
Wagyu cheeseburger balls with dipping sauce
Mini crab & chive pikelets
4 out of 5 stars(1)
Christmas cheeseboard
1 out of 5 stars(1)
Beef, port & pickled walnut pie
5 out of 5 stars(1)
Poached chicken, orzo & greens soup
Roasted beetroot & red onions with cranberries and balsamic glaze
Gildas three ways
Harissa meatball pasta bake
5 out of 5 stars(4)
Feta, chestnut & squash Wellington
5 out of 5 stars(2)
Haddock green curry
5 out of 5 stars(1)
Parmesan bites
5 out of 5 stars(1)
Gochujang tofu & vegetable noodles
3.5 out of 5 stars(2)
Chickpea & aubergine one pot bake
4 out of 5 stars(6)
Sun-dried tomato & cumin yogurt flatbread
5 out of 5 stars(1)
Kimchi jjigae (stew)
5 out of 5 stars(2)
Cardamom sticky toffee pudding
Spinach, walnut & pecorino fusilloni
5 out of 5 stars(2)
Tofu & mixed vegetable pasta sauce
4 out of 5 stars(1)
Green tikka & coconut vegetable curry
4.5 out of 5 stars(3)
Mixed bean burgers
2 out of 5 stars(3)
Triple pork stuffing with pistachio & sour cherries
5 out of 5 stars(1)
Easy confit duck & lentil casserole
5 out of 5 stars(1)
Herby mustard salmon with winter slaw
Spiced Champagne cocktail
Spiced whole chicken with herby rice
5 out of 5 stars(1)

Main menu

My account

Main menu

My account

Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Roasted Brussels sprouts with pomegranate & rose harissa

Pilpelchuma carrots with coriander & olives

Creamy sausage fusilloni

Spiced Christmas roasties

Roast beef with date & tamarind

Spiced festive spritz

Festive brownies

Soy-braised pork with cranberries

Pickled red cabbage & cranberries

Cranberry sorbet with gingersnaps

Chicken cotoletta with sprout slaw

Brussels skewers with peanut sauce

Parsnip & Gruyère scone wreath with honey butter

Carrot, clementine & harissa salad

Sticky clementine & tarragon cake

Clementine & buttermilk jellies

Irish Apple

Griddled pineapple with chilli salt

Crab & avocado croustades

Date, orange & harissa dip

Spicy prawn & cucumber skewers

Mini jackets with gherkins & soured cream

Fig & Brie tarts

Keema lamb samosas with coriander chutney

Salmon and quail’s egg crackers

Lasagne fritti

Sardine & ricotta tartine

Chicken & brioche bites

Christmas snowstorm

Wagyu cheeseburger balls with dipping sauce

Mini crab & chive pikelets

Christmas cheeseboard

Beef, port & pickled walnut pie

Poached chicken, orzo & greens soup

Roasted beetroot & red onions with cranberries and balsamic glaze

Gildas three ways

Harissa meatball pasta bake

Feta, chestnut & squash Wellington

Haddock green curry

Parmesan bites

Gochujang tofu & vegetable noodles

Chickpea & aubergine one pot bake

Sun-dried tomato & cumin yogurt flatbread

Kimchi jjigae (stew)

Cardamom sticky toffee pudding

Spinach, walnut & pecorino fusilloni

Tofu & mixed vegetable pasta sauce

Green tikka & coconut vegetable curry

Mixed bean burgers

Triple pork stuffing with pistachio & sour cherries

Easy confit duck & lentil casserole

Herby mustard salmon with winter slaw

Spiced Champagne cocktail

Spiced whole chicken with herby rice